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First report of Pectobacterium odoriferum causing bacterial soft rot of cabbage in Serbia
(Impaginazione e stampa a cura del Centro Stampa – Giunta Regionale – Regione Umbria Progetto grafico - editoriale esecutivo, Diletta Pini, 2022)
In August 2021, symptoms of soft rot appeared on cabbage
in Futog (Bačka, Vojvodina) locality known for traditional
cabbage cultivation in Serbia. Symptoms appeared in the
form of sunken and soft lesions on outer ...
Pseudomonas savastanoi pv. glycinea affecting a vegetable soybean for commercial edamame production in Serbia
(Impaginazione e stampa a cura del Centro Stampa – Giunta Regionale – Regione Umbria Progetto grafico - editoriale esecutivo, Diletta Pini, 2022)
The vegetable soybean “edamame” (Glicine max L.) is a
nutritious legume having pods and seeds that can be
harvested and consumed while they are still fresh and
premature. Edamame is rich in micronutrients and
vitamins ...