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Characterization of chemically modified pectins as novel material for various applications
(Serbian Plant Physiology SocietyInstitute for Biological Research “Siniša Stanković”, University of BelgradeFaculty of Biology, University of Belgrade, 2018)
Pectin is a natural biopolymer contained in the plant cell wall. Ability of pectin to form hydrogels
has been widely investigated for various purposes from food industry to biomedical applications.
The goal of our study ...
Optimization of reaction conditions for phenol removal in batch reactor with horseradish peroxidase immobilized within tyramine-alginate micro-beads
(Serbian Plant Physiology SocietyInstitute for Biological Research “Siniša Stanković”, University of BelgradeFaculty of Biology, University of Belgrade, 2018)
Removal of phenolic compounds from wastewaters was previously studied using different enzymatic approaches. In the presence of hydrogen peroxide, peroxidases are able to oxidize phenol-like compounds and form non-soluble ...