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Kinetic properties of lactate dehydrogenase from trout muscle
(Srpsko biološko društvo, Beograd, i dr., 2010)
Genetic polymorphism of lactic acid bacteria isolated from "Pirot 'ironed' sausage" from Serbia
(Srpsko biološko društvo, Beograd, i dr., 2019)
The "Pirot 'ironed' sausage" (Pis) is a traditional, dry, fermented product originating from the town of Pirot, situated in southeastern Serbia. This product is made from different types of meat (goat, sheep, beef and ...
Mullet Fry (Mugilidae) in coastal waters of montenegro, their spatial distribution and migration phenology
(Archives of Biological Sciences, 2010)