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dc.creatorSikiric, Biljana
dc.creatorStajkovic-Srbinović, O.
dc.creatorCakmak, Dragan
dc.creatorDelic, D.
dc.creatorKoković, N.
dc.creatorKostić Kravljanac, Ljiljana
dc.creatorMrvić, Vesna
dc.date.accessioned2022-04-05T14:54:59Z
dc.date.available2022-04-05T14:54:59Z
dc.date.issued2015
dc.identifier.issn1214-1178
dc.identifier.urihttp://rimsi.imsi.bg.ac.rs/handle/123456789/849
dc.description.abstractThe study evaluates the effect of liming materials application in combination with NPK fertilizer and borax on macronutrient contents (nitrogen (N), phosphorus (P), potassium (K), calcium (Ca) and magnesium (Mg)), in an extremely acid soil and raspberry leaves and fruits during a two-year period. Liming increased soil pH, N mineral content, P, Ca and Mg soil content, while K content either increased (dolomite and borax application), or decreased (lime application). The N and P contents in raspberry leaves after liming increased significantly, but P content remained below the optimal values. Some treatments with lime caused a decrease in K content in leaves, while dolomite and borax application increased K content. Initially optimal Ca content in leaves increased significantly in the treatments with lime, but decreased after dolomite application. The Mg content in leaves increased after dolomite and borax application, but mainly remained below optimal values. Liming either did not alter or only slightly altered macronutrient contents in raspberry fruits.en
dc.publisherCzech Academy Agricultural Sciences, Prague
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/37006/RS//
dc.rightsopenAccess
dc.sourcePlant Soil and Environment
dc.subjectRubus idaeusen
dc.subjectraspberry nutritionen
dc.subjectmacronutrient concentrationen
dc.subjectDystric Cambisolen
dc.subjectamelioration of acid soilsen
dc.titleMacronutrient contents in the leaves and fruits of red raspberry as affected by liming in an extremely acid soilen
dc.typearticle
dc.rights.licensePublisher's own license
dc.citation.epage28
dc.citation.issue1
dc.citation.other61(1): 23-28
dc.citation.rankM22
dc.citation.spage23
dc.citation.volume61
dc.identifier.doi10.17221/756/2014-PSE
dc.identifier.fulltexthttp://rimsi.imsi.bg.ac.rs/bitstream/id/1006/846.pdf
dc.identifier.scopus2-s2.0-84922721321
dc.identifier.wos000349585500005
dc.type.versionpublishedVersion


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Приказ основних података о документу