A contribution to the elemental profile of the leaf samples of newly developed Cabernet Franc varieties
Samo za registrovane korisnike
2019
Autori
Stanimirović, BojanaVujović, Dragan
Pejin, Boris

Popovic-Đorđević, Jelena

Maletic, Radojka
Raicević, Petar
Tesic, Zivoslav
Članak u časopisu (Objavljena verzija)

Metapodaci
Prikaz svih podataka o dokumentuApstrakt
The elemental profile of the leaf samples of three Cabernet Franc clone candidates recently developed in Serbia (Nos. 02, 010 and 012) obtained in the last phase of clonal selection was examined within this study by ICP-OES. Optimal content of Al, Fe, Cu and Zn, the metals well known for their links with a number of neurodegenerative disorders including Alzheimer's disease, has actually highlighted the potential of the leaf sample No. 10 to afford a novel food supplement of natural origin possessing well balanced metal ingredients. Furthermore, lower content of some other elements (Cr, Mn, Ni and Pb) thoroughly supports such a claiming. Finally, the most favourable K/Na ratio observed for the aforementioned sample points out its likely cardioprotectivity. However, two other Cabernet Franc clone candidates might also be recommended for breeding in the same or similar viticultural conditions, since all obtained values were below toxic ones for human consumption. [GRAPHICS] .
Ključne reči:
Red grapevine / new food supplement / ICP-OES / elemental composition / clonal selectionIzvor:
Natural Product Research, 2019, 33, 8, 1209-1213Izdavač:
- Taylor & Francis Ltd, Abingdon
Finansiranje / projekti:
- Korelacija strukture i osobina prirodnih i sintetičkih molekula i njihovih kompleksa sa metalima (RS-172017)
- Bioaktivni prirodni proizvodi samoniklih, gajenih i jestivih biljaka: određivanje struktura i aktivnosti (RS-172053)
- Unapređenje i razvoj higijenskih i tehnoloških postupaka u proizvodnji namirnica životinjskog porekla u cilju dobijanja kvalitetnih i bezbednih proizvoda konkurentnih na svetskom tržištu (RS-46009)
- Ruralno tržište rada i ruralna ekonomija Srbije - diverzifikacija dohotka i smanjenje siromaštva (RS-179028)
DOI: 10.1080/14786419.2018.1457671
ISSN: 1478-6419
PubMed: 29600716
WoS: 000467764700020
Scopus: 2-s2.0-85044619620
Institucija/grupa
Institut za multidisciplinarna istraživanjaTY - JOUR AU - Stanimirović, Bojana AU - Vujović, Dragan AU - Pejin, Boris AU - Popovic-Đorđević, Jelena AU - Maletic, Radojka AU - Raicević, Petar AU - Tesic, Zivoslav PY - 2019 UR - http://rimsi.imsi.bg.ac.rs/handle/123456789/1282 AB - The elemental profile of the leaf samples of three Cabernet Franc clone candidates recently developed in Serbia (Nos. 02, 010 and 012) obtained in the last phase of clonal selection was examined within this study by ICP-OES. Optimal content of Al, Fe, Cu and Zn, the metals well known for their links with a number of neurodegenerative disorders including Alzheimer's disease, has actually highlighted the potential of the leaf sample No. 10 to afford a novel food supplement of natural origin possessing well balanced metal ingredients. Furthermore, lower content of some other elements (Cr, Mn, Ni and Pb) thoroughly supports such a claiming. Finally, the most favourable K/Na ratio observed for the aforementioned sample points out its likely cardioprotectivity. However, two other Cabernet Franc clone candidates might also be recommended for breeding in the same or similar viticultural conditions, since all obtained values were below toxic ones for human consumption. [GRAPHICS] . PB - Taylor & Francis Ltd, Abingdon T2 - Natural Product Research T1 - A contribution to the elemental profile of the leaf samples of newly developed Cabernet Franc varieties EP - 1213 IS - 8 SP - 1209 VL - 33 DO - 10.1080/14786419.2018.1457671 ER -
@article{ author = "Stanimirović, Bojana and Vujović, Dragan and Pejin, Boris and Popovic-Đorđević, Jelena and Maletic, Radojka and Raicević, Petar and Tesic, Zivoslav", year = "2019", abstract = "The elemental profile of the leaf samples of three Cabernet Franc clone candidates recently developed in Serbia (Nos. 02, 010 and 012) obtained in the last phase of clonal selection was examined within this study by ICP-OES. Optimal content of Al, Fe, Cu and Zn, the metals well known for their links with a number of neurodegenerative disorders including Alzheimer's disease, has actually highlighted the potential of the leaf sample No. 10 to afford a novel food supplement of natural origin possessing well balanced metal ingredients. Furthermore, lower content of some other elements (Cr, Mn, Ni and Pb) thoroughly supports such a claiming. Finally, the most favourable K/Na ratio observed for the aforementioned sample points out its likely cardioprotectivity. However, two other Cabernet Franc clone candidates might also be recommended for breeding in the same or similar viticultural conditions, since all obtained values were below toxic ones for human consumption. [GRAPHICS] .", publisher = "Taylor & Francis Ltd, Abingdon", journal = "Natural Product Research", title = "A contribution to the elemental profile of the leaf samples of newly developed Cabernet Franc varieties", pages = "1213-1209", number = "8", volume = "33", doi = "10.1080/14786419.2018.1457671" }
Stanimirović, B., Vujović, D., Pejin, B., Popovic-Đorđević, J., Maletic, R., Raicević, P.,& Tesic, Z.. (2019). A contribution to the elemental profile of the leaf samples of newly developed Cabernet Franc varieties. in Natural Product Research Taylor & Francis Ltd, Abingdon., 33(8), 1209-1213. https://doi.org/10.1080/14786419.2018.1457671
Stanimirović B, Vujović D, Pejin B, Popovic-Đorđević J, Maletic R, Raicević P, Tesic Z. A contribution to the elemental profile of the leaf samples of newly developed Cabernet Franc varieties. in Natural Product Research. 2019;33(8):1209-1213. doi:10.1080/14786419.2018.1457671 .
Stanimirović, Bojana, Vujović, Dragan, Pejin, Boris, Popovic-Đorđević, Jelena, Maletic, Radojka, Raicević, Petar, Tesic, Zivoslav, "A contribution to the elemental profile of the leaf samples of newly developed Cabernet Franc varieties" in Natural Product Research, 33, no. 8 (2019):1209-1213, https://doi.org/10.1080/14786419.2018.1457671 . .