Phenolic profile, chromatic parameters and fluorescence of different woods used in Balkan cooperage
Samo za registrovane korisnike
2019
Autori
Smailagic, AnitaVeljović, Sonja
Gasic, Uros
Dabić-Zagorac, Dragana
Stanković, Mira
Radotić, Ksenija
Natic, Maja
Članak u časopisu (Objavljena verzija)
Metapodaci
Prikaz svih podataka o dokumentuApstrakt
The aim of this research was to study phenolic compounds of diverse botanical species of wood commonly used in cooperage in Balkan countries. Several botanical species have been considered including mulberry (Morns alba L.), myrobalan plum (Prunus cerasifera Ehrh.), black locust (Robinia pseudoacacia L.), wild cherry (Prunus avium (L.) L.), and oak (Q. petraea (Matt.) Liebl., Q. robur L., and Q. terns L.). A total of 37 compounds were quantified, demonstrating the presence of phenolic acids, flavonols, flavones, flavanones, flavanonol taxifolin, stilbenoids, and coumarins. Taxifolin was the most abundant in wild cherry (8455.70 mg kg(-1)), while ellagic acid predominated in oak wood (8872.05-10099.32 mg kg(-1) in sessile oaks, and up to 15,958.80 mg kg(-1) in pedunculate oak from Slavonia). The highest content of protocatechuic acid (533.39 mg kg(-1)) was found in myrobalan plum. Also, isoflavones were characteristic of wild cherry, while mulberry was abundant in stilbenoids. Total phe...nolic content, as well as antioxidant, chromatic, and fluorescence properties were studied. The spectral shapes and maxima of fluorescence emission spectra of bare wood samples were compared with those of the corresponding wood extracts. The Principal Component Analysis (PCA) was applied in order to find patterns in emission spectra for differentiation among wood samples.
Ključne reči:
Wood cask / Spectrofluorometry / Phenolics / PCA / LC-MS / CIELabIzvor:
Industrial Crops and Products, 2019, 132, 156-167Izdavač:
- Elsevier Science Bv, Amsterdam
Finansiranje / projekti:
- Razvoj i primena novih i tradicionalnih tehnologija u proizvodnji konkurentnih prehrambenih proizvoda sa dodatom vrednošću za evropsko i svetsko tržište - Stvorimo bogatstvo iz bogatstva Srbije (RS-MESTD-Integrated and Interdisciplinary Research (IIR or III)-46001)
- Korelacija strukture i osobina prirodnih i sintetičkih molekula i njihovih kompleksa sa metalima (RS-MESTD-Basic Research (BR or ON)-172017)
- Ispitivanja odnosa struktura-funkcija u ćelijskom zidu biljaka i izmene strukture zida enzimskim inženjeringom (RS-MESTD-Basic Research (BR or ON)-173017)
DOI: 10.1016/j.indcrop.2019.02.017
ISSN: 0926-6690
WoS: 000464485400018
Scopus: 2-s2.0-85061740060
Institucija/grupa
Institut za multidisciplinarna istraživanjaTY - JOUR AU - Smailagic, Anita AU - Veljović, Sonja AU - Gasic, Uros AU - Dabić-Zagorac, Dragana AU - Stanković, Mira AU - Radotić, Ksenija AU - Natic, Maja PY - 2019 UR - http://rimsi.imsi.bg.ac.rs/handle/123456789/1222 AB - The aim of this research was to study phenolic compounds of diverse botanical species of wood commonly used in cooperage in Balkan countries. Several botanical species have been considered including mulberry (Morns alba L.), myrobalan plum (Prunus cerasifera Ehrh.), black locust (Robinia pseudoacacia L.), wild cherry (Prunus avium (L.) L.), and oak (Q. petraea (Matt.) Liebl., Q. robur L., and Q. terns L.). A total of 37 compounds were quantified, demonstrating the presence of phenolic acids, flavonols, flavones, flavanones, flavanonol taxifolin, stilbenoids, and coumarins. Taxifolin was the most abundant in wild cherry (8455.70 mg kg(-1)), while ellagic acid predominated in oak wood (8872.05-10099.32 mg kg(-1) in sessile oaks, and up to 15,958.80 mg kg(-1) in pedunculate oak from Slavonia). The highest content of protocatechuic acid (533.39 mg kg(-1)) was found in myrobalan plum. Also, isoflavones were characteristic of wild cherry, while mulberry was abundant in stilbenoids. Total phenolic content, as well as antioxidant, chromatic, and fluorescence properties were studied. The spectral shapes and maxima of fluorescence emission spectra of bare wood samples were compared with those of the corresponding wood extracts. The Principal Component Analysis (PCA) was applied in order to find patterns in emission spectra for differentiation among wood samples. PB - Elsevier Science Bv, Amsterdam T2 - Industrial Crops and Products T1 - Phenolic profile, chromatic parameters and fluorescence of different woods used in Balkan cooperage EP - 167 SP - 156 VL - 132 DO - 10.1016/j.indcrop.2019.02.017 ER -
@article{ author = "Smailagic, Anita and Veljović, Sonja and Gasic, Uros and Dabić-Zagorac, Dragana and Stanković, Mira and Radotić, Ksenija and Natic, Maja", year = "2019", abstract = "The aim of this research was to study phenolic compounds of diverse botanical species of wood commonly used in cooperage in Balkan countries. Several botanical species have been considered including mulberry (Morns alba L.), myrobalan plum (Prunus cerasifera Ehrh.), black locust (Robinia pseudoacacia L.), wild cherry (Prunus avium (L.) L.), and oak (Q. petraea (Matt.) Liebl., Q. robur L., and Q. terns L.). A total of 37 compounds were quantified, demonstrating the presence of phenolic acids, flavonols, flavones, flavanones, flavanonol taxifolin, stilbenoids, and coumarins. Taxifolin was the most abundant in wild cherry (8455.70 mg kg(-1)), while ellagic acid predominated in oak wood (8872.05-10099.32 mg kg(-1) in sessile oaks, and up to 15,958.80 mg kg(-1) in pedunculate oak from Slavonia). The highest content of protocatechuic acid (533.39 mg kg(-1)) was found in myrobalan plum. Also, isoflavones were characteristic of wild cherry, while mulberry was abundant in stilbenoids. Total phenolic content, as well as antioxidant, chromatic, and fluorescence properties were studied. The spectral shapes and maxima of fluorescence emission spectra of bare wood samples were compared with those of the corresponding wood extracts. The Principal Component Analysis (PCA) was applied in order to find patterns in emission spectra for differentiation among wood samples.", publisher = "Elsevier Science Bv, Amsterdam", journal = "Industrial Crops and Products", title = "Phenolic profile, chromatic parameters and fluorescence of different woods used in Balkan cooperage", pages = "167-156", volume = "132", doi = "10.1016/j.indcrop.2019.02.017" }
Smailagic, A., Veljović, S., Gasic, U., Dabić-Zagorac, D., Stanković, M., Radotić, K.,& Natic, M.. (2019). Phenolic profile, chromatic parameters and fluorescence of different woods used in Balkan cooperage. in Industrial Crops and Products Elsevier Science Bv, Amsterdam., 132, 156-167. https://doi.org/10.1016/j.indcrop.2019.02.017
Smailagic A, Veljović S, Gasic U, Dabić-Zagorac D, Stanković M, Radotić K, Natic M. Phenolic profile, chromatic parameters and fluorescence of different woods used in Balkan cooperage. in Industrial Crops and Products. 2019;132:156-167. doi:10.1016/j.indcrop.2019.02.017 .
Smailagic, Anita, Veljović, Sonja, Gasic, Uros, Dabić-Zagorac, Dragana, Stanković, Mira, Radotić, Ksenija, Natic, Maja, "Phenolic profile, chromatic parameters and fluorescence of different woods used in Balkan cooperage" in Industrial Crops and Products, 132 (2019):156-167, https://doi.org/10.1016/j.indcrop.2019.02.017 . .