Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip

2019
Authors
Popović, Tatjana
Jelušić, Aleksandra

Dimkić, Ivica

Stanković, Slaviša

Postic, Dobrivoj

Aleksic, Goran
Veljović-Jovanović, Sonja

Article (Published version)

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Show full item recordAbstract
Bacterial leaf spot caused by the plant pathogenic bacterium Pseudomonas syringae pv. coriandricola (Psc) was observed on carrot, parsnip, and parsley grown on a vegetable farm in the Vojvodina Province of Serbia. Nonfluorescent bacterial colonies were isolated from diseased leaves and characterized using different molecular techniques. Repetitive element PCR fingerprinting with five oligonucleotide primers (BOX, ERIC, GTG(5), REP, and SERE) and the randomly amplified polymorphic DNA-PCR with the M13 primer revealed identical fingerprint patterns for all tested strains. Multilocus sequence analysis of four housekeeping genes (gapA, gltA, gyrB, and rpoD) showed a high degree (99.8 to 100%) of homology with sequences of Psc strains deposited in the Plant Associated Microbes Database and NCBI database. The tested strains caused bacterial leaf spot symptoms on all three host plants. Host-strain specificity was not found in cross-pathogenicity tests, but the plant response (peroxidase induc...tion and chlorophyll bleaching) was more pronounced in carrot and parsley than in parsnip.
Keywords:
Pseudomonas syringae pv. coriandricola / bacterial leaf spot / pathogenicity / biochemical analysisSource:
Plant Disease, 2019, 103, 12, 3072-3082Publisher:
- Amer Phytopathological Soc, St Paul
Funding / projects:
- Modulation of antioxidative metabolism in plants for improvement of plant abiotic stress tolerance and identification of new biomarkers for application in remediation and monitoring of degraded biotopes (RS-43010)
- Molecular characterization of bacteria from genera Bacillus and Pseudomonas as potential agents for biological control (RS-173026)
DOI: 10.1094/PDIS-03-19-0674-RE
ISSN: 0191-2917
PubMed: 31596690
WoS: 000499765800011
Scopus: 2-s2.0-85075813149
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Institution/Community
Institut za multidisciplinarna istraživanjaTY - JOUR AU - Popović, Tatjana AU - Jelušić, Aleksandra AU - Dimkić, Ivica AU - Stanković, Slaviša AU - Postic, Dobrivoj AU - Aleksic, Goran AU - Veljović-Jovanović, Sonja PY - 2019 UR - http://rimsi.imsi.bg.ac.rs/handle/123456789/1208 AB - Bacterial leaf spot caused by the plant pathogenic bacterium Pseudomonas syringae pv. coriandricola (Psc) was observed on carrot, parsnip, and parsley grown on a vegetable farm in the Vojvodina Province of Serbia. Nonfluorescent bacterial colonies were isolated from diseased leaves and characterized using different molecular techniques. Repetitive element PCR fingerprinting with five oligonucleotide primers (BOX, ERIC, GTG(5), REP, and SERE) and the randomly amplified polymorphic DNA-PCR with the M13 primer revealed identical fingerprint patterns for all tested strains. Multilocus sequence analysis of four housekeeping genes (gapA, gltA, gyrB, and rpoD) showed a high degree (99.8 to 100%) of homology with sequences of Psc strains deposited in the Plant Associated Microbes Database and NCBI database. The tested strains caused bacterial leaf spot symptoms on all three host plants. Host-strain specificity was not found in cross-pathogenicity tests, but the plant response (peroxidase induction and chlorophyll bleaching) was more pronounced in carrot and parsley than in parsnip. PB - Amer Phytopathological Soc, St Paul T2 - Plant Disease T1 - Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip EP - 3082 IS - 12 SP - 3072 VL - 103 DO - 10.1094/PDIS-03-19-0674-RE ER -
@article{ author = "Popović, Tatjana and Jelušić, Aleksandra and Dimkić, Ivica and Stanković, Slaviša and Postic, Dobrivoj and Aleksic, Goran and Veljović-Jovanović, Sonja", year = "2019", abstract = "Bacterial leaf spot caused by the plant pathogenic bacterium Pseudomonas syringae pv. coriandricola (Psc) was observed on carrot, parsnip, and parsley grown on a vegetable farm in the Vojvodina Province of Serbia. Nonfluorescent bacterial colonies were isolated from diseased leaves and characterized using different molecular techniques. Repetitive element PCR fingerprinting with five oligonucleotide primers (BOX, ERIC, GTG(5), REP, and SERE) and the randomly amplified polymorphic DNA-PCR with the M13 primer revealed identical fingerprint patterns for all tested strains. Multilocus sequence analysis of four housekeeping genes (gapA, gltA, gyrB, and rpoD) showed a high degree (99.8 to 100%) of homology with sequences of Psc strains deposited in the Plant Associated Microbes Database and NCBI database. The tested strains caused bacterial leaf spot symptoms on all three host plants. Host-strain specificity was not found in cross-pathogenicity tests, but the plant response (peroxidase induction and chlorophyll bleaching) was more pronounced in carrot and parsley than in parsnip.", publisher = "Amer Phytopathological Soc, St Paul", journal = "Plant Disease", title = "Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip", pages = "3082-3072", number = "12", volume = "103", doi = "10.1094/PDIS-03-19-0674-RE" }
Popović, T., Jelušić, A., Dimkić, I., Stanković, S., Postic, D., Aleksic, G.,& Veljović-Jovanović, S.. (2019). Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip. in Plant Disease Amer Phytopathological Soc, St Paul., 103(12), 3072-3082. https://doi.org/10.1094/PDIS-03-19-0674-RE
Popović T, Jelušić A, Dimkić I, Stanković S, Postic D, Aleksic G, Veljović-Jovanović S. Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip. in Plant Disease. 2019;103(12):3072-3082. doi:10.1094/PDIS-03-19-0674-RE .
Popović, Tatjana, Jelušić, Aleksandra, Dimkić, Ivica, Stanković, Slaviša, Postic, Dobrivoj, Aleksic, Goran, Veljović-Jovanović, Sonja, "Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip" in Plant Disease, 103, no. 12 (2019):3072-3082, https://doi.org/10.1094/PDIS-03-19-0674-RE . .