Potential of Essential Oils from Anise, Dill and Fennel Seeds for the Gypsy Moth Control
2021
Аутори
Kostić, IgorLazarević, Jelica
Seslija-Jovanović, Darka
Kostic, Miroslav
Marković, Tatjana
Milanović, Slobodan
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
The gypsy moth (Lymantria dispar L. (Lepidoptera: Erebidae)) is a serious pest of hardwood forests. In the search for an environmentally safe means of its control, we assessed the impact of different concentrations of essential oils (EOs) from the seeds of three Apiaceae plants (anise Pimpinella anisum, dill Anethum graveolens, and fennel Foeniculum vulgare) on behavior, mortality, molting and nutritional physiology of gypsy moth larvae (GML). EOs efficacy was compared with commercial insecticide NeemAzal(R)-T/S (neem). The main compounds in the Eos were trans-anethole in anise; carvone, limonene, and alpha-phellandrene in dill; and trans-anethole and fenchone in fennel seed. At 1% EOs concentration, anise and fennel were better antifeedants and all three EOs were more toxic than neem. Neem was superior in delaying 2nd to 3rd larval molting. In the 4th instar, 0.5%, anise and fennel EOs decreased relative consumption rate more than neem, whereas all three EOs were more effective in red...ucing growth rate, approximate digestibility and efficiency of conversion of food into body mass leading to higher metabolic costs to GML. Decrease in consumption and metabolic parameters compared to control GML confirmed that adverse effects of the EOs stem from both pre- and post-ingestive mechanisms. The results indicate the potential of three EOs to be used for gypsy moth control.
Кључне речи:
nutritional indices / insect pest management / digestive toxicity / deterrence coefficient / botanical insecticideИзвор:
Plants-Basel, 2021, 10, 10Издавач:
- MDPI, Basel
Финансирање / пројекти:
- Министарство науке, технолошког развоја и иновација Републике Србије, институционално финансирање - 200007 (Универзитет у Београду, Институт за биолошка истраживања 'Синиша Станковић') (RS-MESTD-inst-2020-200007)
DOI: 10.3390/plants10102194
ISSN: 2223-7747
PubMed: 34686003
WoS: 000715439200001
Scopus: 2-s2.0-85117135686
Институција/група
Institut za multidisciplinarna istraživanjaTY - JOUR AU - Kostić, Igor AU - Lazarević, Jelica AU - Seslija-Jovanović, Darka AU - Kostic, Miroslav AU - Marković, Tatjana AU - Milanović, Slobodan PY - 2021 UR - http://rimsi.imsi.bg.ac.rs/handle/123456789/1404 AB - The gypsy moth (Lymantria dispar L. (Lepidoptera: Erebidae)) is a serious pest of hardwood forests. In the search for an environmentally safe means of its control, we assessed the impact of different concentrations of essential oils (EOs) from the seeds of three Apiaceae plants (anise Pimpinella anisum, dill Anethum graveolens, and fennel Foeniculum vulgare) on behavior, mortality, molting and nutritional physiology of gypsy moth larvae (GML). EOs efficacy was compared with commercial insecticide NeemAzal(R)-T/S (neem). The main compounds in the Eos were trans-anethole in anise; carvone, limonene, and alpha-phellandrene in dill; and trans-anethole and fenchone in fennel seed. At 1% EOs concentration, anise and fennel were better antifeedants and all three EOs were more toxic than neem. Neem was superior in delaying 2nd to 3rd larval molting. In the 4th instar, 0.5%, anise and fennel EOs decreased relative consumption rate more than neem, whereas all three EOs were more effective in reducing growth rate, approximate digestibility and efficiency of conversion of food into body mass leading to higher metabolic costs to GML. Decrease in consumption and metabolic parameters compared to control GML confirmed that adverse effects of the EOs stem from both pre- and post-ingestive mechanisms. The results indicate the potential of three EOs to be used for gypsy moth control. PB - MDPI, Basel T2 - Plants-Basel T1 - Potential of Essential Oils from Anise, Dill and Fennel Seeds for the Gypsy Moth Control IS - 10 VL - 10 DO - 10.3390/plants10102194 ER -
@article{ author = "Kostić, Igor and Lazarević, Jelica and Seslija-Jovanović, Darka and Kostic, Miroslav and Marković, Tatjana and Milanović, Slobodan", year = "2021", abstract = "The gypsy moth (Lymantria dispar L. (Lepidoptera: Erebidae)) is a serious pest of hardwood forests. In the search for an environmentally safe means of its control, we assessed the impact of different concentrations of essential oils (EOs) from the seeds of three Apiaceae plants (anise Pimpinella anisum, dill Anethum graveolens, and fennel Foeniculum vulgare) on behavior, mortality, molting and nutritional physiology of gypsy moth larvae (GML). EOs efficacy was compared with commercial insecticide NeemAzal(R)-T/S (neem). The main compounds in the Eos were trans-anethole in anise; carvone, limonene, and alpha-phellandrene in dill; and trans-anethole and fenchone in fennel seed. At 1% EOs concentration, anise and fennel were better antifeedants and all three EOs were more toxic than neem. Neem was superior in delaying 2nd to 3rd larval molting. In the 4th instar, 0.5%, anise and fennel EOs decreased relative consumption rate more than neem, whereas all three EOs were more effective in reducing growth rate, approximate digestibility and efficiency of conversion of food into body mass leading to higher metabolic costs to GML. Decrease in consumption and metabolic parameters compared to control GML confirmed that adverse effects of the EOs stem from both pre- and post-ingestive mechanisms. The results indicate the potential of three EOs to be used for gypsy moth control.", publisher = "MDPI, Basel", journal = "Plants-Basel", title = "Potential of Essential Oils from Anise, Dill and Fennel Seeds for the Gypsy Moth Control", number = "10", volume = "10", doi = "10.3390/plants10102194" }
Kostić, I., Lazarević, J., Seslija-Jovanović, D., Kostic, M., Marković, T.,& Milanović, S.. (2021). Potential of Essential Oils from Anise, Dill and Fennel Seeds for the Gypsy Moth Control. in Plants-Basel MDPI, Basel., 10(10). https://doi.org/10.3390/plants10102194
Kostić I, Lazarević J, Seslija-Jovanović D, Kostic M, Marković T, Milanović S. Potential of Essential Oils from Anise, Dill and Fennel Seeds for the Gypsy Moth Control. in Plants-Basel. 2021;10(10). doi:10.3390/plants10102194 .
Kostić, Igor, Lazarević, Jelica, Seslija-Jovanović, Darka, Kostic, Miroslav, Marković, Tatjana, Milanović, Slobodan, "Potential of Essential Oils from Anise, Dill and Fennel Seeds for the Gypsy Moth Control" in Plants-Basel, 10, no. 10 (2021), https://doi.org/10.3390/plants10102194 . .