TY  - JOUR
AU  - Milosavljević, Dragica
AU  - Mutavdžić, Dragosav
AU  - Radotić, Ksenija
AU  - Milivojević, Jasminka M
AU  - Maksimović, Vuk
AU  - Dragišić Maksimović, Jelena
PY  - 2020
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1359
AB  - Phenolic compounds of 12 strawberry cultivars were profiled using spectrophotometry, spectrofluorometry, and high-performance liquid chromatography-mass spectrometry, coupled with multivariate regression analysis. Total phenolic content, total anthocyanin content, and total antioxidant capacity (TPC, TACY, and TAC, respectively) and concentrations of individual phenolics were evaluated, and the multivariate statistic was employed to identify the most promising cultivars based on their phenolic content. According to the principal component analysis, TAC was strongly correlated with the TPC (0.81), pointing out its importance in overall antioxidant activity. 'Joly', 'Laetitia', and 'Asia' cultivars were distinguished from others as the richest in concerning identified anthocyanins, almost all flavonoids and phenolic acids. Multivariate curve resolution with alternating least squares indicated the presence of two main types of fluorophores assigned to anthocyanins and phenolics, in which emission spectral ratios also showed the highest values in the referred cultivars. These cultivars could be recommended to consumers in terms of the health functionality of fruit.
PB  - Amer Chemical Soc, Washington
T2  - Journal of Agricultural and Food Chemistry
T1  - Phenolic Profiling of 12 Strawberry Cultivars Using Different Spectroscopic Methods
EP  - 4354
IS  - 15
SP  - 4346
VL  - 68
DO  - 10.1021/acs.jafc.9b07331
ER  - 

@article{
author = "Milosavljević, Dragica and Mutavdžić, Dragosav and Radotić, Ksenija and Milivojević, Jasminka M and Maksimović, Vuk and Dragišić Maksimović, Jelena",
year = "2020",
abstract = "Phenolic compounds of 12 strawberry cultivars were profiled using spectrophotometry, spectrofluorometry, and high-performance liquid chromatography-mass spectrometry, coupled with multivariate regression analysis. Total phenolic content, total anthocyanin content, and total antioxidant capacity (TPC, TACY, and TAC, respectively) and concentrations of individual phenolics were evaluated, and the multivariate statistic was employed to identify the most promising cultivars based on their phenolic content. According to the principal component analysis, TAC was strongly correlated with the TPC (0.81), pointing out its importance in overall antioxidant activity. 'Joly', 'Laetitia', and 'Asia' cultivars were distinguished from others as the richest in concerning identified anthocyanins, almost all flavonoids and phenolic acids. Multivariate curve resolution with alternating least squares indicated the presence of two main types of fluorophores assigned to anthocyanins and phenolics, in which emission spectral ratios also showed the highest values in the referred cultivars. These cultivars could be recommended to consumers in terms of the health functionality of fruit.",
publisher = "Amer Chemical Soc, Washington",
journal = "Journal of Agricultural and Food Chemistry",
title = "Phenolic Profiling of 12 Strawberry Cultivars Using Different Spectroscopic Methods",
pages = "4354-4346",
number = "15",
volume = "68",
doi = "10.1021/acs.jafc.9b07331"
}

Milosavljević, D., Mutavdžić, D., Radotić, K., Milivojević, J. M., Maksimović, V.,& Dragišić Maksimović, J.. (2020). Phenolic Profiling of 12 Strawberry Cultivars Using Different Spectroscopic Methods. in Journal of Agricultural and Food Chemistry
Amer Chemical Soc, Washington., 68(15), 4346-4354.
https://doi.org/10.1021/acs.jafc.9b07331

Milosavljević D, Mutavdžić D, Radotić K, Milivojević JM, Maksimović V, Dragišić Maksimović J. Phenolic Profiling of 12 Strawberry Cultivars Using Different Spectroscopic Methods. in Journal of Agricultural and Food Chemistry. 2020;68(15):4346-4354.
doi:10.1021/acs.jafc.9b07331 .

Milosavljević, Dragica, Mutavdžić, Dragosav, Radotić, Ksenija, Milivojević, Jasminka M, Maksimović, Vuk, Dragišić Maksimović, Jelena, "Phenolic Profiling of 12 Strawberry Cultivars Using Different Spectroscopic Methods" in Journal of Agricultural and Food Chemistry, 68, no. 15 (2020):4346-4354,
https://doi.org/10.1021/acs.jafc.9b07331 . .

TY  - JOUR
AU  - Lakic, Zeljko
AU  - Stanković, Sladan
AU  - Pavlović, Slobodanka
AU  - Krnjajić, Slobodan
AU  - Popović, Vera
PY  - 2019
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1285
AB  - The field pea is very important when it comes to the nutrition of domestic animals, due to a high content of proteins in its grains and aboveground biomass. The aim of this study was to examine genetic variability in quantitative traits of newly created field pea hybrids. The researchers studied two cultivars, one line and their F-3 and F-4 hybrids. The following quantitative traits were analysed: number of pods per plant, number of grains per pod, 1000 seed weight and grain yield. The largest number of pods per plant was recorded for the Baccara x L-CC line hybrid, with a statistically significantly larger (P  lt  0.01) number of pods per plant than all the other investigated genotypes, lines and hybrids. L-CC line x Baccara, and Sasa x L-CC line had a significantly larger (P  lt  0.05) number of grains per pod. The smallest number of grains per pod was recorded for the Sasa and Baccara x Sasa hybrid. The genotype vs. year interaction had a significant (P  lt  0.05) influence on 1000 seed weight. Significantly higher (P  lt  0.05) 1000 seed weight was recorded for the Baccara genotype, when compared with all other investigated genotypes, lines and hybrids. The lowest 1000 seed weight was recorded for the L-CC line. The genotype x year interaction had a significant influence on the seed yield of field pea. During this research, high seed yields were achieved by the Baccara genotype and Baccara x L-CC line and Baccara x Sasa hybrids.
PB  - Czech Academy Agricultural Sciences, Prague
T2  - Czech Journal of Genetics and Plant Breeding
T1  - Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes
EP  - 7
IS  - 1
SP  - 1
VL  - 55
DO  - 10.17221/89/2017-CJGPB
ER  - 

@article{
author = "Lakic, Zeljko and Stanković, Sladan and Pavlović, Slobodanka and Krnjajić, Slobodan and Popović, Vera",
year = "2019",
abstract = "The field pea is very important when it comes to the nutrition of domestic animals, due to a high content of proteins in its grains and aboveground biomass. The aim of this study was to examine genetic variability in quantitative traits of newly created field pea hybrids. The researchers studied two cultivars, one line and their F-3 and F-4 hybrids. The following quantitative traits were analysed: number of pods per plant, number of grains per pod, 1000 seed weight and grain yield. The largest number of pods per plant was recorded for the Baccara x L-CC line hybrid, with a statistically significantly larger (P  lt  0.01) number of pods per plant than all the other investigated genotypes, lines and hybrids. L-CC line x Baccara, and Sasa x L-CC line had a significantly larger (P  lt  0.05) number of grains per pod. The smallest number of grains per pod was recorded for the Sasa and Baccara x Sasa hybrid. The genotype vs. year interaction had a significant (P  lt  0.05) influence on 1000 seed weight. Significantly higher (P  lt  0.05) 1000 seed weight was recorded for the Baccara genotype, when compared with all other investigated genotypes, lines and hybrids. The lowest 1000 seed weight was recorded for the L-CC line. The genotype x year interaction had a significant influence on the seed yield of field pea. During this research, high seed yields were achieved by the Baccara genotype and Baccara x L-CC line and Baccara x Sasa hybrids.",
publisher = "Czech Academy Agricultural Sciences, Prague",
journal = "Czech Journal of Genetics and Plant Breeding",
title = "Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes",
pages = "7-1",
number = "1",
volume = "55",
doi = "10.17221/89/2017-CJGPB"
}

Lakic, Z., Stanković, S., Pavlović, S., Krnjajić, S.,& Popović, V.. (2019). Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes. in Czech Journal of Genetics and Plant Breeding
Czech Academy Agricultural Sciences, Prague., 55(1), 1-7.
https://doi.org/10.17221/89/2017-CJGPB

Lakic Z, Stanković S, Pavlović S, Krnjajić S, Popović V. Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes. in Czech Journal of Genetics and Plant Breeding. 2019;55(1):1-7.
doi:10.17221/89/2017-CJGPB .

Lakic, Zeljko, Stanković, Sladan, Pavlović, Slobodanka, Krnjajić, Slobodan, Popović, Vera, "Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes" in Czech Journal of Genetics and Plant Breeding, 55, no. 1 (2019):1-7,
https://doi.org/10.17221/89/2017-CJGPB . .

TY  - CONF
AU  - Milosavljević, Dragica
AU  - Maksimović, Vuk
AU  - Milivojević, Jasminka M
AU  - Dragišić Maksimović, Jelena
PY  - 2018
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1798
AB  - The delicious fruits of strawberry (Fragaria x ananassa Duch.), consumed in both fresh and pro­ cessed form, аге ап important source of health promoting  compounds.  Amongst  them, straw  ber ­ ries possess consideraЫe quantities of various phenolics. For this study, twelve strawberry cultivars,  9 June bearing ('Roxana; 'Arosa; 'Joly', 'Asia', 'АIЬа', 'Jeny', 'Laetitia; 'Garda; 'Premy'), and 3 ever-bearing types ('AIЬion','Capri' and'lrma'), were evaluated for anthocyanin, phenolic acid and ftavonoid con­  tent using  HPLC-MS.  Dominant  anthocyanin  form  in  all  cultivars  was  pelargonidin-3-glucoside with the highest values detected in 'Asia' and 'Joly' cultivars (487 and 464 µg -g 1 FW, respect ively). 'Joly' also stands out for acylated pelargonidin -3- gluco side and prunin content, since the highest values of pelargonidin-3-rutinoside and  ellagic  acid  were  detected  in 'Laetitia'  (33  and  43  µg -g 1 FW, resp ectively). Uppermost оп the ftavonoid list was 'Asia' which was the richest in p-coumaroyl hexose and its derivate (87 and 64 µg -g 1 FW, respectively), followed by'Joly' dominating in kaempferol 3-glucuronide and kaempferol 3-coumaroyl glucuronide .The identification of phenolic com­ pounds revealed some interesting differences correlated to  the  culti var:  June  bearing  cultivars 'Asia' and 'Joly' were distinguished from others as the richest in terms of identified phenolic com ­ pounds. Branding  the  cultivars  with  optimal  phenolic  composition  empowers  their  consumption for  human  health  and wellЬeing.
PB  - Serbian Plant Physiology Society
PB  - University of Belgrade, Institute for Biological Research “Siniša Stanković”
PB  - University of Belgrade, Faculty of Biology
C3  - 3rd International Conference on Plant Biology, 22nd Symposium of the Serbian Plant Physiology Society - Book of Abstracts
T1  - Phenolic profiles of June bearing and everbearing strawberries
SP  - 113
UR  - https://hdl.handle.net/21.15107/rcub_rimsi_1798
ER  - 

@conference{
author = "Milosavljević, Dragica and Maksimović, Vuk and Milivojević, Jasminka M and Dragišić Maksimović, Jelena",
year = "2018",
abstract = "The delicious fruits of strawberry (Fragaria x ananassa Duch.), consumed in both fresh and pro­ cessed form, аге ап important source of health promoting  compounds.  Amongst  them, straw  ber ­ ries possess consideraЫe quantities of various phenolics. For this study, twelve strawberry cultivars,  9 June bearing ('Roxana; 'Arosa; 'Joly', 'Asia', 'АIЬа', 'Jeny', 'Laetitia; 'Garda; 'Premy'), and 3 ever-bearing types ('AIЬion','Capri' and'lrma'), were evaluated for anthocyanin, phenolic acid and ftavonoid con­  tent using  HPLC-MS.  Dominant  anthocyanin  form  in  all  cultivars  was  pelargonidin-3-glucoside with the highest values detected in 'Asia' and 'Joly' cultivars (487 and 464 µg -g 1 FW, respect ively). 'Joly' also stands out for acylated pelargonidin -3- gluco side and prunin content, since the highest values of pelargonidin-3-rutinoside and  ellagic  acid  were  detected  in 'Laetitia'  (33  and  43  µg -g 1 FW, resp ectively). Uppermost оп the ftavonoid list was 'Asia' which was the richest in p-coumaroyl hexose and its derivate (87 and 64 µg -g 1 FW, respectively), followed by'Joly' dominating in kaempferol 3-glucuronide and kaempferol 3-coumaroyl glucuronide .The identification of phenolic com­ pounds revealed some interesting differences correlated to  the  culti var:  June  bearing  cultivars 'Asia' and 'Joly' were distinguished from others as the richest in terms of identified phenolic com ­ pounds. Branding  the  cultivars  with  optimal  phenolic  composition  empowers  their  consumption for  human  health  and wellЬeing.",
publisher = "Serbian Plant Physiology Society, University of Belgrade, Institute for Biological Research “Siniša Stanković”, University of Belgrade, Faculty of Biology",
journal = "3rd International Conference on Plant Biology, 22nd Symposium of the Serbian Plant Physiology Society - Book of Abstracts",
title = "Phenolic profiles of June bearing and everbearing strawberries",
pages = "113",
url = "https://hdl.handle.net/21.15107/rcub_rimsi_1798"
}

Milosavljević, D., Maksimović, V., Milivojević, J. M.,& Dragišić Maksimović, J.. (2018). Phenolic profiles of June bearing and everbearing strawberries. in 3rd International Conference on Plant Biology, 22nd Symposium of the Serbian Plant Physiology Society - Book of Abstracts
Serbian Plant Physiology Society., 113.
https://hdl.handle.net/21.15107/rcub_rimsi_1798

Milosavljević D, Maksimović V, Milivojević JM, Dragišić Maksimović J. Phenolic profiles of June bearing and everbearing strawberries. in 3rd International Conference on Plant Biology, 22nd Symposium of the Serbian Plant Physiology Society - Book of Abstracts. 2018;:113.
https://hdl.handle.net/21.15107/rcub_rimsi_1798 .

Milosavljević, Dragica, Maksimović, Vuk, Milivojević, Jasminka M, Dragišić Maksimović, Jelena, "Phenolic profiles of June bearing and everbearing strawberries" in 3rd International Conference on Plant Biology, 22nd Symposium of the Serbian Plant Physiology Society - Book of Abstracts (2018):113,
https://hdl.handle.net/21.15107/rcub_rimsi_1798 .

TY  - JOUR
AU  - Toscano, Bruno
AU  - Štrbac, Pero
AU  - Popović, Zorica
AU  - Kostić, Miroslav
AU  - Kostić, Igor
AU  - Konjević, Aleksandra
AU  - Krnjajić, Slobodan
PY  - 2017
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/2448
AB  - A faunistic study of the family Elateridae was carried out in Bačka, the north-western
district of Vojvodina Province in Serbia, focusing on their preferred habitats and soil types.
The survey included four locations with a total of 1059 ha, in which 35 species, belonging
to 15 genera of Elateridae, were observed. The frequency of larval and adult forms was
58.94% and 67.40%, respectively, proving that wireworms are regular residents of the area.
Regarding habitat preferences, it was shown that a majority of Elateridae species prefer open
biotopes and wheat crop, while marsh soil, chernozem and alluvium were the preferred soil
types of wireworms.
PB  - Pesticidi i fitomedicina
T2  - Pesticidi i fitomedicina
T1  - A faunistic study of the family Elateridae in Bačka, Serbia
VL  - 32
DO  - 10.2298/PIF1704181T
ER  - 

@article{
author = "Toscano, Bruno and Štrbac, Pero and Popović, Zorica and Kostić, Miroslav and Kostić, Igor and Konjević, Aleksandra and Krnjajić, Slobodan",
year = "2017",
abstract = "A faunistic study of the family Elateridae was carried out in Bačka, the north-western
district of Vojvodina Province in Serbia, focusing on their preferred habitats and soil types.
The survey included four locations with a total of 1059 ha, in which 35 species, belonging
to 15 genera of Elateridae, were observed. The frequency of larval and adult forms was
58.94% and 67.40%, respectively, proving that wireworms are regular residents of the area.
Regarding habitat preferences, it was shown that a majority of Elateridae species prefer open
biotopes and wheat crop, while marsh soil, chernozem and alluvium were the preferred soil
types of wireworms.",
publisher = "Pesticidi i fitomedicina",
journal = "Pesticidi i fitomedicina",
title = "A faunistic study of the family Elateridae in Bačka, Serbia",
volume = "32",
doi = "10.2298/PIF1704181T"
}

Toscano, B., Štrbac, P., Popović, Z., Kostić, M., Kostić, I., Konjević, A.,& Krnjajić, S.. (2017). A faunistic study of the family Elateridae in Bačka, Serbia. in Pesticidi i fitomedicina
Pesticidi i fitomedicina., 32.
https://doi.org/10.2298/PIF1704181T

Toscano B, Štrbac P, Popović Z, Kostić M, Kostić I, Konjević A, Krnjajić S. A faunistic study of the family Elateridae in Bačka, Serbia. in Pesticidi i fitomedicina. 2017;32.
doi:10.2298/PIF1704181T .

Toscano, Bruno, Štrbac, Pero, Popović, Zorica, Kostić, Miroslav, Kostić, Igor, Konjević, Aleksandra, Krnjajić, Slobodan, "A faunistic study of the family Elateridae in Bačka, Serbia" in Pesticidi i fitomedicina, 32 (2017),
https://doi.org/10.2298/PIF1704181T . .

TY  - JOUR
AU  - Milivojević, Jasminka M
AU  - Radivojević, Dragan
AU  - Dragišić Maksimović, Jelena
AU  - Veberic, R.
AU  - Mikulic-Petkovsek, M.
PY  - 2017
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1101
AB  - Two semi-erect blackberry cultivars, 'Loch Ness' and 'Triple Crown', were used to investigate the effect of Prohexadione-Ca (ProCa) on vegetative growth, generative potential and fruit quality parameters. ProCa reduced the cane and internode length, but increased the node number per meter of cane length in both cultivars. ProCa application enhanced the number of fruiting branches and yield per bush in the following year. Fruit weight, number of drupelets per fruit, fruit shape index, content of soluble solids, shikimic acid and some phenolics were significantly increased by ProCa. ProCa-cultivar interaction was significant regarding the content of quercetin-3-rutino-side and procyanidin trimer. 'Loch Ness' had approximately 40% higher yields per bush and contained abundant quantities of anthocyanins and flavonols, whereas larger fruits and higher content of primary metabolites, some flavanols and total hydroxycinnamic acid derivatives were found in 'Triple Crown'. According to obtained results, the ProCa application at the rate from 100 to 200 mg L-1 is able to establish acceptable growth control without negative effects on yield and chemical fruit composition.
PB  - Int Soc Horticultural Science-Ishs, Leuven
T2  - European Journal of Horticultural Science
T1  - Does plant growth and yield affected by Prohexadione Ca cause changes in chemical fruit composition of 'Loch Ness' and 'Triple Crown' blackberries?
EP  - 197
IS  - 4
SP  - 190
VL  - 82
DO  - 10.17660/eJHS.2017/82.4.4
ER  - 

@article{
author = "Milivojević, Jasminka M and Radivojević, Dragan and Dragišić Maksimović, Jelena and Veberic, R. and Mikulic-Petkovsek, M.",
year = "2017",
abstract = "Two semi-erect blackberry cultivars, 'Loch Ness' and 'Triple Crown', were used to investigate the effect of Prohexadione-Ca (ProCa) on vegetative growth, generative potential and fruit quality parameters. ProCa reduced the cane and internode length, but increased the node number per meter of cane length in both cultivars. ProCa application enhanced the number of fruiting branches and yield per bush in the following year. Fruit weight, number of drupelets per fruit, fruit shape index, content of soluble solids, shikimic acid and some phenolics were significantly increased by ProCa. ProCa-cultivar interaction was significant regarding the content of quercetin-3-rutino-side and procyanidin trimer. 'Loch Ness' had approximately 40% higher yields per bush and contained abundant quantities of anthocyanins and flavonols, whereas larger fruits and higher content of primary metabolites, some flavanols and total hydroxycinnamic acid derivatives were found in 'Triple Crown'. According to obtained results, the ProCa application at the rate from 100 to 200 mg L-1 is able to establish acceptable growth control without negative effects on yield and chemical fruit composition.",
publisher = "Int Soc Horticultural Science-Ishs, Leuven",
journal = "European Journal of Horticultural Science",
title = "Does plant growth and yield affected by Prohexadione Ca cause changes in chemical fruit composition of 'Loch Ness' and 'Triple Crown' blackberries?",
pages = "197-190",
number = "4",
volume = "82",
doi = "10.17660/eJHS.2017/82.4.4"
}

Milivojević, J. M., Radivojević, D., Dragišić Maksimović, J., Veberic, R.,& Mikulic-Petkovsek, M.. (2017). Does plant growth and yield affected by Prohexadione Ca cause changes in chemical fruit composition of 'Loch Ness' and 'Triple Crown' blackberries?. in European Journal of Horticultural Science
Int Soc Horticultural Science-Ishs, Leuven., 82(4), 190-197.
https://doi.org/10.17660/eJHS.2017/82.4.4

Milivojević JM, Radivojević D, Dragišić Maksimović J, Veberic R, Mikulic-Petkovsek M. Does plant growth and yield affected by Prohexadione Ca cause changes in chemical fruit composition of 'Loch Ness' and 'Triple Crown' blackberries?. in European Journal of Horticultural Science. 2017;82(4):190-197.
doi:10.17660/eJHS.2017/82.4.4 .

Milivojević, Jasminka M, Radivojević, Dragan, Dragišić Maksimović, Jelena, Veberic, R., Mikulic-Petkovsek, M., "Does plant growth and yield affected by Prohexadione Ca cause changes in chemical fruit composition of 'Loch Ness' and 'Triple Crown' blackberries?" in European Journal of Horticultural Science, 82, no. 4 (2017):190-197,
https://doi.org/10.17660/eJHS.2017/82.4.4 . .

TY  - JOUR
AU  - Dragišić Maksimović, Jelena
AU  - Poledica, Milena M
AU  - Radivojević, Dragan
AU  - Milivojević, Jasminka M
PY  - 2017
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1099
AB  - The influence of growth regulator prohexadione-Ca (ProCa) concurrently with young canes removal on the modification of photosynthetic pigments content and antioxidant enzymes (peroxidase, POD; catalase, CAT; polyphenol oxidase, PPO; superoxide dismutase, SOD) activities in leaves and fruits of raspberry (Rubus idaeus L.) cultivar 'Willamette' was studied. ProCa increased while canes removal decreased chlorophylls and carotenoids content compared to control. POD, CAT, and PPO activities in leaves after removal of young canes were higher compared to control (2-4 times) which was visually confirmed for POD by isoelectrofocusing. Removal of young canes slithly increased, while ProCa significantly enhanced SOD activity in leaves compared to control (475.10 and 218.38 nkat mg(-1) prot, respectively). Pattern of SOD activity in fruit was similar as in leaf with substantial increase compared to control (about 15 times). Combination of implemented measures increased activity of all enzymes in the leaves and fruits. Our study could provide a better knowledge of the ProCa and canes removal influences on the action of enzymes in order to regulate their activities in fruit products.
PB  - Amer Chemical Soc, Washington
T2  - Journal of Agricultural and Food Chemistry
T1  - Enzymatic Profile of 'Willamette' Raspberry Leaf and Fruit Affected by Prohexadione-Ca and Young Canes Removal Treatments
EP  - 5040
IS  - 24
SP  - 5034
VL  - 65
DO  - 10.1021/acs.jafc.7b00638
ER  - 

@article{
author = "Dragišić Maksimović, Jelena and Poledica, Milena M and Radivojević, Dragan and Milivojević, Jasminka M",
year = "2017",
abstract = "The influence of growth regulator prohexadione-Ca (ProCa) concurrently with young canes removal on the modification of photosynthetic pigments content and antioxidant enzymes (peroxidase, POD; catalase, CAT; polyphenol oxidase, PPO; superoxide dismutase, SOD) activities in leaves and fruits of raspberry (Rubus idaeus L.) cultivar 'Willamette' was studied. ProCa increased while canes removal decreased chlorophylls and carotenoids content compared to control. POD, CAT, and PPO activities in leaves after removal of young canes were higher compared to control (2-4 times) which was visually confirmed for POD by isoelectrofocusing. Removal of young canes slithly increased, while ProCa significantly enhanced SOD activity in leaves compared to control (475.10 and 218.38 nkat mg(-1) prot, respectively). Pattern of SOD activity in fruit was similar as in leaf with substantial increase compared to control (about 15 times). Combination of implemented measures increased activity of all enzymes in the leaves and fruits. Our study could provide a better knowledge of the ProCa and canes removal influences on the action of enzymes in order to regulate their activities in fruit products.",
publisher = "Amer Chemical Soc, Washington",
journal = "Journal of Agricultural and Food Chemistry",
title = "Enzymatic Profile of 'Willamette' Raspberry Leaf and Fruit Affected by Prohexadione-Ca and Young Canes Removal Treatments",
pages = "5040-5034",
number = "24",
volume = "65",
doi = "10.1021/acs.jafc.7b00638"
}

Dragišić Maksimović, J., Poledica, M. M., Radivojević, D.,& Milivojević, J. M.. (2017). Enzymatic Profile of 'Willamette' Raspberry Leaf and Fruit Affected by Prohexadione-Ca and Young Canes Removal Treatments. in Journal of Agricultural and Food Chemistry
Amer Chemical Soc, Washington., 65(24), 5034-5040.
https://doi.org/10.1021/acs.jafc.7b00638

Dragišić Maksimović J, Poledica MM, Radivojević D, Milivojević JM. Enzymatic Profile of 'Willamette' Raspberry Leaf and Fruit Affected by Prohexadione-Ca and Young Canes Removal Treatments. in Journal of Agricultural and Food Chemistry. 2017;65(24):5034-5040.
doi:10.1021/acs.jafc.7b00638 .

Dragišić Maksimović, Jelena, Poledica, Milena M, Radivojević, Dragan, Milivojević, Jasminka M, "Enzymatic Profile of 'Willamette' Raspberry Leaf and Fruit Affected by Prohexadione-Ca and Young Canes Removal Treatments" in Journal of Agricultural and Food Chemistry, 65, no. 24 (2017):5034-5040,
https://doi.org/10.1021/acs.jafc.7b00638 . .

TY  - JOUR
AU  - Zabel, Anton
AU  - Stanković, Slađan
AU  - Kostic, Miroslav
AU  - Rahović, Dragan
AU  - Tomic, Vedran
AU  - Kostić, Igor
AU  - Alkhammas, Iman Omar
PY  - 2017
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1025
AB  - The resistance levels of the Colorado potato beetle (CPB) in Serbia to organophosphorus (OP) and carbamate (C) insecticides varied by population. The resistance level of populations to OPs indescending order was: Futog, Ratari, Dobanovci and Pester. Most resistant to carbarylwere populations Dobanovci and Ratari, followed by Futog, Kaona, and Pester, respectively. The order of resistance levels for OPs and C was completely opposite. Experiments showed that acetylcholinesterase (AChE) activity of CPB was verypronounced and easily measured. At a constant AChE concentration, increasing thesubstrate concentration will cause a positive, linear and dependent increase in thereaction. The same applies in the reaction with constant substrate concentration andincreased enzyme concentrations. AChE activity is significantly affected not only bylocation but also by substrate concentration (acetylthiocholine iodide ATChI). At low substrate concentrations, the highest AChE activity was determined in population Dobanovci, followed by Kaona, Ratari and Futog, respectively. At high substrate concentrations, however, the highest AChE activity was determined in population Ratari and then in Dobanovci and Futog. The lowest rate was in population Kaona. Considering that ATChI (substrate) in increased concentrations inhibits normal AChE activity, it can be concluded that altered AChE affected the change in the populationorder. The testing of AChE in the presence of high concentrations of substrate showsthe portion of altered AChE is largest in population Ratari, and yet considerably smallerin Dobanovci, Futog and Kaona. The total AChE activity is in correlation with thedetermined resistance to carbamates.
PB  - Ars Docendi, Bucharest
T2  - Romanian Biotechnological Letters
T1  - Acetylcholinesterase [AChE] Activity of Colorado Potato Beetle Populations in Serbia Resistant to Carbamates and Organophosphates
EP  - 12596
IS  - 3
SP  - 12584
VL  - 22
UR  - https://hdl.handle.net/21.15107/rcub_rimsi_1025
ER  - 

@article{
author = "Zabel, Anton and Stanković, Slađan and Kostic, Miroslav and Rahović, Dragan and Tomic, Vedran and Kostić, Igor and Alkhammas, Iman Omar",
year = "2017",
abstract = "The resistance levels of the Colorado potato beetle (CPB) in Serbia to organophosphorus (OP) and carbamate (C) insecticides varied by population. The resistance level of populations to OPs indescending order was: Futog, Ratari, Dobanovci and Pester. Most resistant to carbarylwere populations Dobanovci and Ratari, followed by Futog, Kaona, and Pester, respectively. The order of resistance levels for OPs and C was completely opposite. Experiments showed that acetylcholinesterase (AChE) activity of CPB was verypronounced and easily measured. At a constant AChE concentration, increasing thesubstrate concentration will cause a positive, linear and dependent increase in thereaction. The same applies in the reaction with constant substrate concentration andincreased enzyme concentrations. AChE activity is significantly affected not only bylocation but also by substrate concentration (acetylthiocholine iodide ATChI). At low substrate concentrations, the highest AChE activity was determined in population Dobanovci, followed by Kaona, Ratari and Futog, respectively. At high substrate concentrations, however, the highest AChE activity was determined in population Ratari and then in Dobanovci and Futog. The lowest rate was in population Kaona. Considering that ATChI (substrate) in increased concentrations inhibits normal AChE activity, it can be concluded that altered AChE affected the change in the populationorder. The testing of AChE in the presence of high concentrations of substrate showsthe portion of altered AChE is largest in population Ratari, and yet considerably smallerin Dobanovci, Futog and Kaona. The total AChE activity is in correlation with thedetermined resistance to carbamates.",
publisher = "Ars Docendi, Bucharest",
journal = "Romanian Biotechnological Letters",
title = "Acetylcholinesterase [AChE] Activity of Colorado Potato Beetle Populations in Serbia Resistant to Carbamates and Organophosphates",
pages = "12596-12584",
number = "3",
volume = "22",
url = "https://hdl.handle.net/21.15107/rcub_rimsi_1025"
}

Zabel, A., Stanković, S., Kostic, M., Rahović, D., Tomic, V., Kostić, I.,& Alkhammas, I. O.. (2017). Acetylcholinesterase [AChE] Activity of Colorado Potato Beetle Populations in Serbia Resistant to Carbamates and Organophosphates. in Romanian Biotechnological Letters
Ars Docendi, Bucharest., 22(3), 12584-12596.
https://hdl.handle.net/21.15107/rcub_rimsi_1025

Zabel A, Stanković S, Kostic M, Rahović D, Tomic V, Kostić I, Alkhammas IO. Acetylcholinesterase [AChE] Activity of Colorado Potato Beetle Populations in Serbia Resistant to Carbamates and Organophosphates. in Romanian Biotechnological Letters. 2017;22(3):12584-12596.
https://hdl.handle.net/21.15107/rcub_rimsi_1025 .

Zabel, Anton, Stanković, Slađan, Kostic, Miroslav, Rahović, Dragan, Tomic, Vedran, Kostić, Igor, Alkhammas, Iman Omar, "Acetylcholinesterase [AChE] Activity of Colorado Potato Beetle Populations in Serbia Resistant to Carbamates and Organophosphates" in Romanian Biotechnological Letters, 22, no. 3 (2017):12584-12596,
https://hdl.handle.net/21.15107/rcub_rimsi_1025 .

TY  - JOUR
AU  - Milivojević, Jasminka M
AU  - Radivojević, Dragan
AU  - Ruml, Mirjana
AU  - Dimitrijević, Milena
AU  - Dragišić Maksimović, Jelena
PY  - 2016
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/946
AB  - Introduction. We tested whether the microclimate under grey hail protection nets (HPN) had an influence on the phenology, vegetative and reproductive potential, and fruit quality traits of 'Duke' highbush blueberry (Vaccinium corymbosum L.) in two consecutive years (2013, 2014). Materials and methods. Light intensity, air temperature and relative humidity were evaluated together with biological properties (flowering and ripening time, bush height and volume, number of flowers and fruits per bush, fruit set percentage, and yield per bush), and fruit quality including biometrical (fruit weight, index of fruit shape and number of seeds per fruit) and nutritional (soluble solid content SSC, titratable acidity - TA, total anthocyanins content - TACY, total phenolic content - TPC and total antioxidant capacity - TAC) parameters. Results and discussion. In both seasons, light was reduced by 5-20% under HPN, whereas daily maximum temperature was 2.4 degrees C higher in the open field (OF). This caused two days earlier ripening time in OF compared to the HPN. The increased yield per bush under HPN was the result of larger fruit weight. SSC were unaffected by the net in 2013 while in 2014 significantly higher value of SSC was registered under HPN compared to OF. Although apparent differences in TACY and TPC were not observed between the treatments, TAC significantly increased under HPN in 2014. Conclusion. The use of grey HPN could be considered as a suitable alternative for the hail protection of highbush blueberry ensuring an increased fruit production without negative effects on their quality.
PB  - Int Soc Horticultural Science-Ishs, Leuven
T2  - Fruits
T1  - Does microclimate under grey hail protection net affect biological and nutritional properties of 'Duke' highbush blueberry (Vaccinium corymbosum L.)?
EP  - 170
IS  - 3
SP  - 161
VL  - 71
DO  - 10.1051/fruits/2016004
ER  - 

@article{
author = "Milivojević, Jasminka M and Radivojević, Dragan and Ruml, Mirjana and Dimitrijević, Milena and Dragišić Maksimović, Jelena",
year = "2016",
abstract = "Introduction. We tested whether the microclimate under grey hail protection nets (HPN) had an influence on the phenology, vegetative and reproductive potential, and fruit quality traits of 'Duke' highbush blueberry (Vaccinium corymbosum L.) in two consecutive years (2013, 2014). Materials and methods. Light intensity, air temperature and relative humidity were evaluated together with biological properties (flowering and ripening time, bush height and volume, number of flowers and fruits per bush, fruit set percentage, and yield per bush), and fruit quality including biometrical (fruit weight, index of fruit shape and number of seeds per fruit) and nutritional (soluble solid content SSC, titratable acidity - TA, total anthocyanins content - TACY, total phenolic content - TPC and total antioxidant capacity - TAC) parameters. Results and discussion. In both seasons, light was reduced by 5-20% under HPN, whereas daily maximum temperature was 2.4 degrees C higher in the open field (OF). This caused two days earlier ripening time in OF compared to the HPN. The increased yield per bush under HPN was the result of larger fruit weight. SSC were unaffected by the net in 2013 while in 2014 significantly higher value of SSC was registered under HPN compared to OF. Although apparent differences in TACY and TPC were not observed between the treatments, TAC significantly increased under HPN in 2014. Conclusion. The use of grey HPN could be considered as a suitable alternative for the hail protection of highbush blueberry ensuring an increased fruit production without negative effects on their quality.",
publisher = "Int Soc Horticultural Science-Ishs, Leuven",
journal = "Fruits",
title = "Does microclimate under grey hail protection net affect biological and nutritional properties of 'Duke' highbush blueberry (Vaccinium corymbosum L.)?",
pages = "170-161",
number = "3",
volume = "71",
doi = "10.1051/fruits/2016004"
}

Milivojević, J. M., Radivojević, D., Ruml, M., Dimitrijević, M.,& Dragišić Maksimović, J.. (2016). Does microclimate under grey hail protection net affect biological and nutritional properties of 'Duke' highbush blueberry (Vaccinium corymbosum L.)?. in Fruits
Int Soc Horticultural Science-Ishs, Leuven., 71(3), 161-170.
https://doi.org/10.1051/fruits/2016004

Milivojević JM, Radivojević D, Ruml M, Dimitrijević M, Dragišić Maksimović J. Does microclimate under grey hail protection net affect biological and nutritional properties of 'Duke' highbush blueberry (Vaccinium corymbosum L.)?. in Fruits. 2016;71(3):161-170.
doi:10.1051/fruits/2016004 .

Milivojević, Jasminka M, Radivojević, Dragan, Ruml, Mirjana, Dimitrijević, Milena, Dragišić Maksimović, Jelena, "Does microclimate under grey hail protection net affect biological and nutritional properties of 'Duke' highbush blueberry (Vaccinium corymbosum L.)?" in Fruits, 71, no. 3 (2016):161-170,
https://doi.org/10.1051/fruits/2016004 . .

TY  - JOUR
AU  - Dragišić Maksimović, Jelena
AU  - Poledica, Milena M
AU  - Mutavdžić, Dragosav
AU  - Mojović, Miloš
AU  - Radivojević, Dragan
AU  - Milivojević, Jasminka M
PY  - 2015
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/829
AB  - Bioclimatic air ionisation system (BI) works by neutralising air pollutants and microorganisms by means of oxidation with "activated oxygen". We investigated the effects of storage on changes in weight loss, chemical and sensory fruit properties in eight cultivars of strawberries (Fragaria x ananassa Duch.). All cultivars were evaluated for their standard parameters of quality (soluble solids content, total acidity, vitamin C content, total antioxidant activity - TAC, total phenolic and anthocyanins content) at different store conditions: fresh fruits-control, cold stored (at 4 A degrees C) fruits without controlled atmospheres and cold stored (at 4 A degrees C) fruits in BI. The present study outlines that anthocyanins of the strawberries stored in BI were subjected to significant degradation. These strawberries have prolonged shelf-life accompanied by weight loss reduction, TAC increment, and sensory properties improvement in tested cultivars, retaining other nutritional fruit qualities.
PB  - Springer, Dordrecht
T2  - Plant Foods for Human Nutrition
T1  - Variation in Nutritional Quality and Chemical Composition of Fresh Strawberry Fruit: Combined Effect of Cultivar and Storage
EP  - 84
IS  - 1
SP  - 77
VL  - 70
DO  - 10.1007/s11130-014-0464-3
ER  - 

@article{
author = "Dragišić Maksimović, Jelena and Poledica, Milena M and Mutavdžić, Dragosav and Mojović, Miloš and Radivojević, Dragan and Milivojević, Jasminka M",
year = "2015",
abstract = "Bioclimatic air ionisation system (BI) works by neutralising air pollutants and microorganisms by means of oxidation with "activated oxygen". We investigated the effects of storage on changes in weight loss, chemical and sensory fruit properties in eight cultivars of strawberries (Fragaria x ananassa Duch.). All cultivars were evaluated for their standard parameters of quality (soluble solids content, total acidity, vitamin C content, total antioxidant activity - TAC, total phenolic and anthocyanins content) at different store conditions: fresh fruits-control, cold stored (at 4 A degrees C) fruits without controlled atmospheres and cold stored (at 4 A degrees C) fruits in BI. The present study outlines that anthocyanins of the strawberries stored in BI were subjected to significant degradation. These strawberries have prolonged shelf-life accompanied by weight loss reduction, TAC increment, and sensory properties improvement in tested cultivars, retaining other nutritional fruit qualities.",
publisher = "Springer, Dordrecht",
journal = "Plant Foods for Human Nutrition",
title = "Variation in Nutritional Quality and Chemical Composition of Fresh Strawberry Fruit: Combined Effect of Cultivar and Storage",
pages = "84-77",
number = "1",
volume = "70",
doi = "10.1007/s11130-014-0464-3"
}

Dragišić Maksimović, J., Poledica, M. M., Mutavdžić, D., Mojović, M., Radivojević, D.,& Milivojević, J. M.. (2015). Variation in Nutritional Quality and Chemical Composition of Fresh Strawberry Fruit: Combined Effect of Cultivar and Storage. in Plant Foods for Human Nutrition
Springer, Dordrecht., 70(1), 77-84.
https://doi.org/10.1007/s11130-014-0464-3

Dragišić Maksimović J, Poledica MM, Mutavdžić D, Mojović M, Radivojević D, Milivojević JM. Variation in Nutritional Quality and Chemical Composition of Fresh Strawberry Fruit: Combined Effect of Cultivar and Storage. in Plant Foods for Human Nutrition. 2015;70(1):77-84.
doi:10.1007/s11130-014-0464-3 .

Dragišić Maksimović, Jelena, Poledica, Milena M, Mutavdžić, Dragosav, Mojović, Miloš, Radivojević, Dragan, Milivojević, Jasminka M, "Variation in Nutritional Quality and Chemical Composition of Fresh Strawberry Fruit: Combined Effect of Cultivar and Storage" in Plant Foods for Human Nutrition, 70, no. 1 (2015):77-84,
https://doi.org/10.1007/s11130-014-0464-3 . .

TY  - JOUR
AU  - Kostić, Igor
AU  - Petrović, Olivera
AU  - Milanović, Slobodan
AU  - Popović, Zorica
AU  - Stanković, Sladjan
AU  - Todorović, Goran
AU  - Kostić, Miroslav
PY  - 2013
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/2432
AB  - Ethanol solutions of essential oils obtained from Athmanta haynaldii and Myristica fragrans were tested for their toxicity and antifeedant activity against the second instar gypsy moth larvae in the laboratory bioassay. Both isolated oils were subjected to gas chromatography analysis in order to determine their chemical constitutions. Tested oils showed low to moderate larvicidal effect in both residual toxicity test and in chronic larval mortality bioassay. However, antifeedant index achieved by application of tested solutions in feeding choice assay was significantly higher in comparison to control, and almost same as one provided with botanical standard. Low toxic and high antifeedant properties (AF index 85–90%) make these essential oils suitable for integrated pest management programs. Special attention should be paid to further investigation of endemic and rare A. haynalidii in the terms its cultivation and usage of its unique set of biologically active compounds.
T2  - Industrial Crops and Products
T2  - Elsevier
T2  - Elsevier
T1  - Biological activity of essential oils of Athamanta haynaldii and Myristica fragrans to gypsy moth larvae
EP  - 20
SP  - 17
DO  - 10.1016/j.indcrop.2012.03.039
ER  - 

@article{
author = "Kostić, Igor and Petrović, Olivera and Milanović, Slobodan and Popović, Zorica and Stanković, Sladjan and Todorović, Goran and Kostić, Miroslav",
year = "2013",
abstract = "Ethanol solutions of essential oils obtained from Athmanta haynaldii and Myristica fragrans were tested for their toxicity and antifeedant activity against the second instar gypsy moth larvae in the laboratory bioassay. Both isolated oils were subjected to gas chromatography analysis in order to determine their chemical constitutions. Tested oils showed low to moderate larvicidal effect in both residual toxicity test and in chronic larval mortality bioassay. However, antifeedant index achieved by application of tested solutions in feeding choice assay was significantly higher in comparison to control, and almost same as one provided with botanical standard. Low toxic and high antifeedant properties (AF index 85–90%) make these essential oils suitable for integrated pest management programs. Special attention should be paid to further investigation of endemic and rare A. haynalidii in the terms its cultivation and usage of its unique set of biologically active compounds.",
journal = "Industrial Crops and Products, Elsevier, Elsevier",
title = "Biological activity of essential oils of Athamanta haynaldii and Myristica fragrans to gypsy moth larvae",
pages = "20-17",
doi = "10.1016/j.indcrop.2012.03.039"
}

Kostić, I., Petrović, O., Milanović, S., Popović, Z., Stanković, S., Todorović, G.,& Kostić, M.. (2013). Biological activity of essential oils of Athamanta haynaldii and Myristica fragrans to gypsy moth larvae. in Industrial Crops and Products, 17-20.
https://doi.org/10.1016/j.indcrop.2012.03.039

Kostić I, Petrović O, Milanović S, Popović Z, Stanković S, Todorović G, Kostić M. Biological activity of essential oils of Athamanta haynaldii and Myristica fragrans to gypsy moth larvae. in Industrial Crops and Products. 2013;:17-20.
doi:10.1016/j.indcrop.2012.03.039 .

Kostić, Igor, Petrović, Olivera, Milanović, Slobodan, Popović, Zorica, Stanković, Sladjan, Todorović, Goran, Kostić, Miroslav, "Biological activity of essential oils of Athamanta haynaldii and Myristica fragrans to gypsy moth larvae" in Industrial Crops and Products (2013):17-20,
https://doi.org/10.1016/j.indcrop.2012.03.039 . .

TY  - JOUR
AU  - Dragišić Maksimović, Jelena
AU  - Milivojević, Jasminka M
AU  - Poledica, Milena M
AU  - Nikolic, Mihailo D
AU  - Maksimović, Vuk
PY  - 2013
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/655
AB  - Fruit extracts of two raspberry (Rubus idaeus L) cultivars (Autumn Bliss and Polka) were analysed for total phenolic (TPC) and anthocyanin (TACY) content. Correlation of TPC with total antioxidant capacity (TAC) showed higher free-radical scavenging properties of Autumn Bliss (r(2) = 0.9999) compared to Polka (r(2) = 0.8972). Correlation coefficient between TACY and TAC were higher in Autumn Bliss (r(2) = 0.9939) compared to Polka fruits (r(2) = 0.8419). Although total protein concentrations were similar in both cultivars (similar to 0.35 mg mL(-1)), activities of peroxidases and polyphenol oxidases were much higher in Polka, which were confirmed with isoelectric focusing in cationic (pl 9.3) and anionic (pl 3.6) range. HPLC detection showed that among detected flavonoids (catechin, epicatechin, epicatechin gallate, rutin, myricetin, resveratrol, quercetin and kaempferol) epicatechin appears to be the most abundant compound. Chlorogenic, caffeic and p-coumaric acid were also detected. The results indicate that the changes in enzymes activities related to content of substrates play an important role in nutrient quality definition of raspberry fruits.
PB  - Academic Press Inc Elsevier Science, San Diego
T2  - Journal of Food Composition and Analysis
T1  - Profiling antioxidant activity of two primocane fruiting red raspberry cultivars (Autumn bliss and Polka)
EP  - 179
IS  - 2
SP  - 173
VL  - 31
DO  - 10.1016/j.jfca.2013.05.008
ER  - 

@article{
author = "Dragišić Maksimović, Jelena and Milivojević, Jasminka M and Poledica, Milena M and Nikolic, Mihailo D and Maksimović, Vuk",
year = "2013",
abstract = "Fruit extracts of two raspberry (Rubus idaeus L) cultivars (Autumn Bliss and Polka) were analysed for total phenolic (TPC) and anthocyanin (TACY) content. Correlation of TPC with total antioxidant capacity (TAC) showed higher free-radical scavenging properties of Autumn Bliss (r(2) = 0.9999) compared to Polka (r(2) = 0.8972). Correlation coefficient between TACY and TAC were higher in Autumn Bliss (r(2) = 0.9939) compared to Polka fruits (r(2) = 0.8419). Although total protein concentrations were similar in both cultivars (similar to 0.35 mg mL(-1)), activities of peroxidases and polyphenol oxidases were much higher in Polka, which were confirmed with isoelectric focusing in cationic (pl 9.3) and anionic (pl 3.6) range. HPLC detection showed that among detected flavonoids (catechin, epicatechin, epicatechin gallate, rutin, myricetin, resveratrol, quercetin and kaempferol) epicatechin appears to be the most abundant compound. Chlorogenic, caffeic and p-coumaric acid were also detected. The results indicate that the changes in enzymes activities related to content of substrates play an important role in nutrient quality definition of raspberry fruits.",
publisher = "Academic Press Inc Elsevier Science, San Diego",
journal = "Journal of Food Composition and Analysis",
title = "Profiling antioxidant activity of two primocane fruiting red raspberry cultivars (Autumn bliss and Polka)",
pages = "179-173",
number = "2",
volume = "31",
doi = "10.1016/j.jfca.2013.05.008"
}

Dragišić Maksimović, J., Milivojević, J. M., Poledica, M. M., Nikolic, M. D.,& Maksimović, V.. (2013). Profiling antioxidant activity of two primocane fruiting red raspberry cultivars (Autumn bliss and Polka). in Journal of Food Composition and Analysis
Academic Press Inc Elsevier Science, San Diego., 31(2), 173-179.
https://doi.org/10.1016/j.jfca.2013.05.008

Dragišić Maksimović J, Milivojević JM, Poledica MM, Nikolic MD, Maksimović V. Profiling antioxidant activity of two primocane fruiting red raspberry cultivars (Autumn bliss and Polka). in Journal of Food Composition and Analysis. 2013;31(2):173-179.
doi:10.1016/j.jfca.2013.05.008 .

Dragišić Maksimović, Jelena, Milivojević, Jasminka M, Poledica, Milena M, Nikolic, Mihailo D, Maksimović, Vuk, "Profiling antioxidant activity of two primocane fruiting red raspberry cultivars (Autumn bliss and Polka)" in Journal of Food Composition and Analysis, 31, no. 2 (2013):173-179,
https://doi.org/10.1016/j.jfca.2013.05.008 . .

TY  - JOUR
AU  - Milivojević, Jasminka M
AU  - Rakonjac, Vera S
AU  - Fotiric-Aksic, Milica
AU  - Bogdanović Pristov, Jelena
AU  - Maksimović, Vuk
PY  - 2013
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/656
AB  - The objective of this work was to evaluate the biochemical composition of six berry types belonging to Fragaria, Rubus, Vaccinium and Ribes genus. Fruit samples were collected in triplicate (50 fruit each) from 18 different species or cultivars of the mentioned genera, during three years (2008 to 2010). Content of individual sugars, organic acids, flavonols, and phenolic acids were determined by high performance liquid chromatography (HPLC) analysis, while total phenolics (TPC) and total antioxidant capacity (TAC), by using spectrophotometry. Principal component analysis (PCA) and hierarchical cluster analysis (CA) were performed to evaluate the differences in fruit biochemical profile. The highest contents of bioactive components were found in Ribes nigrum and in Fragaria vesca, Rubus plicatus, and Vaccinium myrtillus. PCA and CA were able to partially discriminate between berries on the basis of their biochemical composition. Individual and total sugars, myricetin, ellagic acid, TPC and TAC showed the highest impact on biochemical composition of the berry fruits. CA separated blackberry, raspberry, and blueberry as isolate groups, while classification of strawberry, black and red currant in a specific group has not occurred. There is a large variability both between and within the different types of berries. Metabolite fingerprinting of the evaluated berries showed unique biochemical profiles and specific combination of bioactive compound contents.
PB  - Empresa Brasil Pesq Agropec, Brasilia Df
T2  - Pesquisa Agropecuaria Brasileira
T1  - Classification and fingerprinting of different berries based on biochemical profiling and antioxidant capacity
EP  - 1294
IS  - 9
SP  - 1285
VL  - 48
DO  - 10.1590/S0100-204X2013000900013
ER  - 

@article{
author = "Milivojević, Jasminka M and Rakonjac, Vera S and Fotiric-Aksic, Milica and Bogdanović Pristov, Jelena and Maksimović, Vuk",
year = "2013",
abstract = "The objective of this work was to evaluate the biochemical composition of six berry types belonging to Fragaria, Rubus, Vaccinium and Ribes genus. Fruit samples were collected in triplicate (50 fruit each) from 18 different species or cultivars of the mentioned genera, during three years (2008 to 2010). Content of individual sugars, organic acids, flavonols, and phenolic acids were determined by high performance liquid chromatography (HPLC) analysis, while total phenolics (TPC) and total antioxidant capacity (TAC), by using spectrophotometry. Principal component analysis (PCA) and hierarchical cluster analysis (CA) were performed to evaluate the differences in fruit biochemical profile. The highest contents of bioactive components were found in Ribes nigrum and in Fragaria vesca, Rubus plicatus, and Vaccinium myrtillus. PCA and CA were able to partially discriminate between berries on the basis of their biochemical composition. Individual and total sugars, myricetin, ellagic acid, TPC and TAC showed the highest impact on biochemical composition of the berry fruits. CA separated blackberry, raspberry, and blueberry as isolate groups, while classification of strawberry, black and red currant in a specific group has not occurred. There is a large variability both between and within the different types of berries. Metabolite fingerprinting of the evaluated berries showed unique biochemical profiles and specific combination of bioactive compound contents.",
publisher = "Empresa Brasil Pesq Agropec, Brasilia Df",
journal = "Pesquisa Agropecuaria Brasileira",
title = "Classification and fingerprinting of different berries based on biochemical profiling and antioxidant capacity",
pages = "1294-1285",
number = "9",
volume = "48",
doi = "10.1590/S0100-204X2013000900013"
}

Milivojević, J. M., Rakonjac, V. S., Fotiric-Aksic, M., Bogdanović Pristov, J.,& Maksimović, V.. (2013). Classification and fingerprinting of different berries based on biochemical profiling and antioxidant capacity. in Pesquisa Agropecuaria Brasileira
Empresa Brasil Pesq Agropec, Brasilia Df., 48(9), 1285-1294.
https://doi.org/10.1590/S0100-204X2013000900013

Milivojević JM, Rakonjac VS, Fotiric-Aksic M, Bogdanović Pristov J, Maksimović V. Classification and fingerprinting of different berries based on biochemical profiling and antioxidant capacity. in Pesquisa Agropecuaria Brasileira. 2013;48(9):1285-1294.
doi:10.1590/S0100-204X2013000900013 .

Milivojević, Jasminka M, Rakonjac, Vera S, Fotiric-Aksic, Milica, Bogdanović Pristov, Jelena, Maksimović, Vuk, "Classification and fingerprinting of different berries based on biochemical profiling and antioxidant capacity" in Pesquisa Agropecuaria Brasileira, 48, no. 9 (2013):1285-1294,
https://doi.org/10.1590/S0100-204X2013000900013 . .

TY  - JOUR
AU  - Popović, Z.
AU  - Kostić, M.
AU  - Stanković, S.
AU  - Milanović, Slobodan
AU  - Sivčev, I.
AU  - Kostić, Igor
AU  - Kljajić, P.
PY  - 2013
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/623
AB  - Ethanol solutions of five fractions obtained from essential oil of sweet basil Ocimum basilicum L. (Lamiales: Lamiaceae) (F1-F5) were tested for their antifeedant properties against 2nd instar gypsy moth larvae, Lymantria dispar L. (Lepidoptera: Lymantriidae), in laboratory non-choice and feeding-choice experiments. Prior to bioassays, the chemical composition of each fraction was determined by gas chromatography analyses. Significant larval deterrence from feeding was achieved by application of tested solutions to fresh leaves of the host plant. The most effective were F1 (0.5%), F4 (0.05, 0.1, and 0.5%), and F5 (0.1 and 0.5%), which provided an antifeedant index > 80% after five days. A low rate of larval mortality was observed in no-choice bioassay. In situ screening of chlorophyll fluorescence as an indicator of plant stress level (assessed by the induced fluorometry) confirmed that the tested compounds did not cause alternations in the photosynthetic efficiency of treated leaves.
PB  - Library of the University of Arizona
T2  - Journal of Insect Science
T1  - Ecologically acceptable usage of derivatives of essential oil of sweet basil, Ocimum basilicum, as antifeedants against larvae of the gypsy moth, Lymantria dispar
VL  - 13
DO  - 10.1673/031.013.16101
ER  - 

@article{
author = "Popović, Z. and Kostić, M. and Stanković, S. and Milanović, Slobodan and Sivčev, I. and Kostić, Igor and Kljajić, P.",
year = "2013",
abstract = "Ethanol solutions of five fractions obtained from essential oil of sweet basil Ocimum basilicum L. (Lamiales: Lamiaceae) (F1-F5) were tested for their antifeedant properties against 2nd instar gypsy moth larvae, Lymantria dispar L. (Lepidoptera: Lymantriidae), in laboratory non-choice and feeding-choice experiments. Prior to bioassays, the chemical composition of each fraction was determined by gas chromatography analyses. Significant larval deterrence from feeding was achieved by application of tested solutions to fresh leaves of the host plant. The most effective were F1 (0.5%), F4 (0.05, 0.1, and 0.5%), and F5 (0.1 and 0.5%), which provided an antifeedant index > 80% after five days. A low rate of larval mortality was observed in no-choice bioassay. In situ screening of chlorophyll fluorescence as an indicator of plant stress level (assessed by the induced fluorometry) confirmed that the tested compounds did not cause alternations in the photosynthetic efficiency of treated leaves.",
publisher = "Library of the University of Arizona",
journal = "Journal of Insect Science",
title = "Ecologically acceptable usage of derivatives of essential oil of sweet basil, Ocimum basilicum, as antifeedants against larvae of the gypsy moth, Lymantria dispar",
volume = "13",
doi = "10.1673/031.013.16101"
}

Popović, Z., Kostić, M., Stanković, S., Milanović, S., Sivčev, I., Kostić, I.,& Kljajić, P.. (2013). Ecologically acceptable usage of derivatives of essential oil of sweet basil, Ocimum basilicum, as antifeedants against larvae of the gypsy moth, Lymantria dispar. in Journal of Insect Science
Library of the University of Arizona., 13.
https://doi.org/10.1673/031.013.16101

Popović Z, Kostić M, Stanković S, Milanović S, Sivčev I, Kostić I, Kljajić P. Ecologically acceptable usage of derivatives of essential oil of sweet basil, Ocimum basilicum, as antifeedants against larvae of the gypsy moth, Lymantria dispar. in Journal of Insect Science. 2013;13.
doi:10.1673/031.013.16101 .

Popović, Z., Kostić, M., Stanković, S., Milanović, Slobodan, Sivčev, I., Kostić, Igor, Kljajić, P., "Ecologically acceptable usage of derivatives of essential oil of sweet basil, Ocimum basilicum, as antifeedants against larvae of the gypsy moth, Lymantria dispar" in Journal of Insect Science, 13 (2013),
https://doi.org/10.1673/031.013.16101 . .

TY  - CONF
AU  - Kostić, Miroslav
AU  - Kostić, Igor
AU  - Marković, Tatjana
AU  - Jevđović, Radosav
AU  - Stanković, Slađan
AU  - Todorović, Goran
AU  - Nedić, Nebojša
PY  - 2012
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/2803
AB  - Colorado potato beetle has a very high reproductive potential in Serbia due to favorable
climatic conditions and nutrition. Considering that it is an introduced species, the activity of
limiting biotic factors seems negligible. With the time, it developed resistance on commercial
insecticides, and consequently they cease to be used for this purpose. In recent years, not only
in the EU, a strong public pressure has been posed on production of safe food, i.e. food with
no pesticide residues which are harmful and dangerous to human health. For these reasons,
today we examine several alternative routes, such as: the creation of resistant potato varieties
(transgenic potatoes), joint cultivation of potatoes with plants with efficacy to repel or
confuse the potato beetle. A great number of herbal extracts and essential oil has been studied
so far in order to find natural solution that will replace conventional insecticides. In this
study, the possibility to disrupt the attractant properties of potato leaf on Colorado potato
beetles, by application of 95% ethanol solutions of sage essential oil and its fractions (F1-F5)
(0.5% concentration) was examined. Chemical composition of sage essential oil and its five
fractions used in experiment was presented. Tests were conducted at the Adult (female)
Leptinotarsa decemlineata Say in the olfactometer. The experiments were set up in five
replicates, in micro-climatic chamber, with following constant conditions: temperature 27°C
± 1°C, relative humidity 65% ± 5% and the illumination was 9400p cd. Results were
processed by the use of Analysis of variance and Duncan’s test. The most pronounced
disturbance was recorded with application of sage essential oil and the least one was achieved
with application of the fraction one (F1). The obtained results indicate possibility of using
secondary metabolites of Salvia officinalis L. in protection of potato foliage of its major pest
(L. decemlineata).
PB  - Association for Medicinal and Aromatic Plants of Southeast European Countries (AMAPSEEC) & Institute for Medicinal Plant Research “Dr Josif Pančić”, Belgrade, Srbija
C3  - Proceedings of the Seventh Conference on Medicinal and Aromatic Plants of Southeast European Countries
T1  - Disruption of attractant properties of potato foliage on Leptinotarsa decemlineata Say by the use of Salvia officinalis L. essential oil
VL  - 7
UR  - https://hdl.handle.net/21.15107/rcub_rimsi_2803
ER  - 

@conference{
author = "Kostić, Miroslav and Kostić, Igor and Marković, Tatjana and Jevđović, Radosav and Stanković, Slađan and Todorović, Goran and Nedić, Nebojša",
year = "2012",
abstract = "Colorado potato beetle has a very high reproductive potential in Serbia due to favorable
climatic conditions and nutrition. Considering that it is an introduced species, the activity of
limiting biotic factors seems negligible. With the time, it developed resistance on commercial
insecticides, and consequently they cease to be used for this purpose. In recent years, not only
in the EU, a strong public pressure has been posed on production of safe food, i.e. food with
no pesticide residues which are harmful and dangerous to human health. For these reasons,
today we examine several alternative routes, such as: the creation of resistant potato varieties
(transgenic potatoes), joint cultivation of potatoes with plants with efficacy to repel or
confuse the potato beetle. A great number of herbal extracts and essential oil has been studied
so far in order to find natural solution that will replace conventional insecticides. In this
study, the possibility to disrupt the attractant properties of potato leaf on Colorado potato
beetles, by application of 95% ethanol solutions of sage essential oil and its fractions (F1-F5)
(0.5% concentration) was examined. Chemical composition of sage essential oil and its five
fractions used in experiment was presented. Tests were conducted at the Adult (female)
Leptinotarsa decemlineata Say in the olfactometer. The experiments were set up in five
replicates, in micro-climatic chamber, with following constant conditions: temperature 27°C
± 1°C, relative humidity 65% ± 5% and the illumination was 9400p cd. Results were
processed by the use of Analysis of variance and Duncan’s test. The most pronounced
disturbance was recorded with application of sage essential oil and the least one was achieved
with application of the fraction one (F1). The obtained results indicate possibility of using
secondary metabolites of Salvia officinalis L. in protection of potato foliage of its major pest
(L. decemlineata).",
publisher = "Association for Medicinal and Aromatic Plants of Southeast European Countries (AMAPSEEC) & Institute for Medicinal Plant Research “Dr Josif Pančić”, Belgrade, Srbija",
journal = "Proceedings of the Seventh Conference on Medicinal and Aromatic Plants of Southeast European Countries",
title = "Disruption of attractant properties of potato foliage on Leptinotarsa decemlineata Say by the use of Salvia officinalis L. essential oil",
volume = "7",
url = "https://hdl.handle.net/21.15107/rcub_rimsi_2803"
}

Kostić, M., Kostić, I., Marković, T., Jevđović, R., Stanković, S., Todorović, G.,& Nedić, N.. (2012). Disruption of attractant properties of potato foliage on Leptinotarsa decemlineata Say by the use of Salvia officinalis L. essential oil. in Proceedings of the Seventh Conference on Medicinal and Aromatic Plants of Southeast European Countries
Association for Medicinal and Aromatic Plants of Southeast European Countries (AMAPSEEC) & Institute for Medicinal Plant Research “Dr Josif Pančić”, Belgrade, Srbija., 7.
https://hdl.handle.net/21.15107/rcub_rimsi_2803

Kostić M, Kostić I, Marković T, Jevđović R, Stanković S, Todorović G, Nedić N. Disruption of attractant properties of potato foliage on Leptinotarsa decemlineata Say by the use of Salvia officinalis L. essential oil. in Proceedings of the Seventh Conference on Medicinal and Aromatic Plants of Southeast European Countries. 2012;7.
https://hdl.handle.net/21.15107/rcub_rimsi_2803 .

Kostić, Miroslav, Kostić, Igor, Marković, Tatjana, Jevđović, Radosav, Stanković, Slađan, Todorović, Goran, Nedić, Nebojša, "Disruption of attractant properties of potato foliage on Leptinotarsa decemlineata Say by the use of Salvia officinalis L. essential oil" in Proceedings of the Seventh Conference on Medicinal and Aromatic Plants of Southeast European Countries, 7 (2012),
https://hdl.handle.net/21.15107/rcub_rimsi_2803 .

TY  - JOUR
AU  - Poledica, Milena M
AU  - Milivojević, Jasminka M
AU  - Radivojević, Dragan
AU  - Dragišić Maksimović, Jelena
PY  - 2012
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/605
AB  - Plant growth retardants' applications have a practical use in fruit production, generally resulting in better vegetative growth and cropping level balance. Foliar applications of the gibberellin synthesis inhibitor prohexadione-Ca (ProCa), removal of young canes, and the combination of these treatments were evaluated in the Willamette raspberry (Rubus idaeus L). The experiment consisted of 5 treatments, including 1 untreated control. ProCa was applied during the period of April May, as a foliar spray at active ingredient concentrations of 100 ppm (first application) and 200 ppm (second application) at a 3-week interval, either in treatment with ProCa alone or in combination with young cane removal (R+ProCa). The first series of young primocanes were removed for the first time in mid-April (R and R+ProCa) and for the second time at the beginning of May (2R). Application of a growth retardant resulted in the inhibition of the cane's growth, followed by increasing the number of nodes per meter of cane. Positive effects of ProCa and R+ProCa on the number of fruiting laterals and yields per floricane were found without negative consequences on fruit quality, except for a reduction of total acidity. All treatments increased yield per cane. Total antioxidant capacity, total phenolics, and anthocyanin contents were significantly increased using ProCa.
PB  - Tubitak Scientific & Technical Research Council Turkey, Ankara
T2  - Turkish Journal of Agriculture and Forestry
T1  - Prohexadione-Ca and young cane removal treatments control growth, productivity, and fruit quality of the Willamette raspberry
EP  - 687
IS  - 6
SP  - 680
VL  - 36
DO  - 10.3906/tar-1201-18
ER  - 

@article{
author = "Poledica, Milena M and Milivojević, Jasminka M and Radivojević, Dragan and Dragišić Maksimović, Jelena",
year = "2012",
abstract = "Plant growth retardants' applications have a practical use in fruit production, generally resulting in better vegetative growth and cropping level balance. Foliar applications of the gibberellin synthesis inhibitor prohexadione-Ca (ProCa), removal of young canes, and the combination of these treatments were evaluated in the Willamette raspberry (Rubus idaeus L). The experiment consisted of 5 treatments, including 1 untreated control. ProCa was applied during the period of April May, as a foliar spray at active ingredient concentrations of 100 ppm (first application) and 200 ppm (second application) at a 3-week interval, either in treatment with ProCa alone or in combination with young cane removal (R+ProCa). The first series of young primocanes were removed for the first time in mid-April (R and R+ProCa) and for the second time at the beginning of May (2R). Application of a growth retardant resulted in the inhibition of the cane's growth, followed by increasing the number of nodes per meter of cane. Positive effects of ProCa and R+ProCa on the number of fruiting laterals and yields per floricane were found without negative consequences on fruit quality, except for a reduction of total acidity. All treatments increased yield per cane. Total antioxidant capacity, total phenolics, and anthocyanin contents were significantly increased using ProCa.",
publisher = "Tubitak Scientific & Technical Research Council Turkey, Ankara",
journal = "Turkish Journal of Agriculture and Forestry",
title = "Prohexadione-Ca and young cane removal treatments control growth, productivity, and fruit quality of the Willamette raspberry",
pages = "687-680",
number = "6",
volume = "36",
doi = "10.3906/tar-1201-18"
}

Poledica, M. M., Milivojević, J. M., Radivojević, D.,& Dragišić Maksimović, J.. (2012). Prohexadione-Ca and young cane removal treatments control growth, productivity, and fruit quality of the Willamette raspberry. in Turkish Journal of Agriculture and Forestry
Tubitak Scientific & Technical Research Council Turkey, Ankara., 36(6), 680-687.
https://doi.org/10.3906/tar-1201-18

Poledica MM, Milivojević JM, Radivojević D, Dragišić Maksimović J. Prohexadione-Ca and young cane removal treatments control growth, productivity, and fruit quality of the Willamette raspberry. in Turkish Journal of Agriculture and Forestry. 2012;36(6):680-687.
doi:10.3906/tar-1201-18 .

Poledica, Milena M, Milivojević, Jasminka M, Radivojević, Dragan, Dragišić Maksimović, Jelena, "Prohexadione-Ca and young cane removal treatments control growth, productivity, and fruit quality of the Willamette raspberry" in Turkish Journal of Agriculture and Forestry, 36, no. 6 (2012):680-687,
https://doi.org/10.3906/tar-1201-18 . .

TY  - JOUR
AU  - Milivojević, Jasminka M
AU  - Maksimović, Vuk
AU  - Dragišić Maksimović, Jelena
AU  - Radivojević, Dragan
AU  - Poledica, Milena M
AU  - Ercisli, Sezai
PY  - 2012
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/600
AB  - The chemical fruit composition, phenolic profile, and corresponding total antioxidant activity of bilberry (Vaccinium myrtillus) and 2 commercial blueberry cultivars (Vaccinium corymbosum) were analyzed. Results from this study showed that cultivar Berkeley yielded the highest glucose and fructose contents (70.8 and 88.8 mg/g FW, respectively), and the sweetness index expressed a similar trend, achieving the highest value for cultivar Berkeley (279.2). Citric acid was the major organic acid in the berries tested. V myrtillus yielded a total organic acids value 2-fold higher (0.35 mg/g FW) as well as the highest vitamin C content (25.8 mg/100 g FW). Among the flavonols measured, myricetin was most abundant in V myrtillus (10.7 mu g/g FW), whereas the highest amounts of kaempferol and quercetin were detected in the blueberry cultivar Bluecrop (4.75 and 9.11 mu g/g FW, respectively). Despite the challenge of characterizing phenolic acids due to the complexity and natural variation in fruit composition, this study confirms that cultivars of V corymbosum are rich sources of chlorogenic acid, particularly cultivar Bluecrop (71.2 mu g/g FW). Nevertheless, total phenolics were higher in V myrtillus than in the cultivated blueberries, and consequently the highest level of total antioxidant capacity was recorded in wild bilberry (6.16 mg asc/g FW). This semicomprehensive study characterizes the fruit quality attributes and illustrates differences in the content of taste- and health-related compounds present in these Vaccinium berries.
PB  - Tubitak Scientific & Technical Research Council Turkey, Ankara
T2  - Turkish Journal of Biology
T1  - A comparison of major taste- and health-related compounds of Vaccinium berries
EP  - 745
IS  - 6
SP  - 738
VL  - 36
DO  - 10.3906/biy-1206-39
ER  - 

@article{
author = "Milivojević, Jasminka M and Maksimović, Vuk and Dragišić Maksimović, Jelena and Radivojević, Dragan and Poledica, Milena M and Ercisli, Sezai",
year = "2012",
abstract = "The chemical fruit composition, phenolic profile, and corresponding total antioxidant activity of bilberry (Vaccinium myrtillus) and 2 commercial blueberry cultivars (Vaccinium corymbosum) were analyzed. Results from this study showed that cultivar Berkeley yielded the highest glucose and fructose contents (70.8 and 88.8 mg/g FW, respectively), and the sweetness index expressed a similar trend, achieving the highest value for cultivar Berkeley (279.2). Citric acid was the major organic acid in the berries tested. V myrtillus yielded a total organic acids value 2-fold higher (0.35 mg/g FW) as well as the highest vitamin C content (25.8 mg/100 g FW). Among the flavonols measured, myricetin was most abundant in V myrtillus (10.7 mu g/g FW), whereas the highest amounts of kaempferol and quercetin were detected in the blueberry cultivar Bluecrop (4.75 and 9.11 mu g/g FW, respectively). Despite the challenge of characterizing phenolic acids due to the complexity and natural variation in fruit composition, this study confirms that cultivars of V corymbosum are rich sources of chlorogenic acid, particularly cultivar Bluecrop (71.2 mu g/g FW). Nevertheless, total phenolics were higher in V myrtillus than in the cultivated blueberries, and consequently the highest level of total antioxidant capacity was recorded in wild bilberry (6.16 mg asc/g FW). This semicomprehensive study characterizes the fruit quality attributes and illustrates differences in the content of taste- and health-related compounds present in these Vaccinium berries.",
publisher = "Tubitak Scientific & Technical Research Council Turkey, Ankara",
journal = "Turkish Journal of Biology",
title = "A comparison of major taste- and health-related compounds of Vaccinium berries",
pages = "745-738",
number = "6",
volume = "36",
doi = "10.3906/biy-1206-39"
}

Milivojević, J. M., Maksimović, V., Dragišić Maksimović, J., Radivojević, D., Poledica, M. M.,& Ercisli, S.. (2012). A comparison of major taste- and health-related compounds of Vaccinium berries. in Turkish Journal of Biology
Tubitak Scientific & Technical Research Council Turkey, Ankara., 36(6), 738-745.
https://doi.org/10.3906/biy-1206-39

Milivojević JM, Maksimović V, Dragišić Maksimović J, Radivojević D, Poledica MM, Ercisli S. A comparison of major taste- and health-related compounds of Vaccinium berries. in Turkish Journal of Biology. 2012;36(6):738-745.
doi:10.3906/biy-1206-39 .

Milivojević, Jasminka M, Maksimović, Vuk, Dragišić Maksimović, Jelena, Radivojević, Dragan, Poledica, Milena M, Ercisli, Sezai, "A comparison of major taste- and health-related compounds of Vaccinium berries" in Turkish Journal of Biology, 36, no. 6 (2012):738-745,
https://doi.org/10.3906/biy-1206-39 . .

TY  - JOUR
AU  - Milivojević, Jasminka M
AU  - Nikolic, Mihailo D
AU  - Dragišić Maksimović, Jelena
AU  - Radivojević, Dragan
PY  - 2011
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/459
AB  - Eight primocane fruiting red raspberry cultivars grown at the Experimental station "Radmilovac', a collective raspberry orchard of the Faculty of Agriculture, Belgrade University, were harvested in 2008 and 2009. The cultivars evaluated were 'Autumn Bliss', 'Lyulin', 'Polana', 'Polka', 'Himbo Top', 'Ruby', 'Rossana, and 'Heritage'. All cultivars were evaluated for their standard parameters of productivity (number of fruiting laterals and fruit per primocane, both yield per primocane and per meter of hedgerow) and fruit quality (fruit weight, number of drupelets per fruit, soluble solids content, and titratable acidity), and also of nutritional value (Total Antioxidant Capacity (TAC) and Total Phenolics (TPH)). The cultivars differed in terms of generative characteristics in both experimental years. In the 1st studied year, `Rossana' expressed the lowest values of all generative characteristics, whereas 'Heritage' yielded much higher per primocane and meter of hedgerow (107.2 g and 4.0 kg, respectively). An increase of cropping potential in all studied cultivars was recorded in the 2nd year of the experiment. A similar trend was observed with fruit weight values, although large differences were also found among the cultivars. The highest number of drupelets per fruit as well as the largest fruit in 2009 (4.6 g) was found in 'Polka'. 'Polka' also exhibited the highest level of soluble solids content in 2009 (14.4%), followed by 'Rossana (14.2%). It was found that raspberry cultivars with the smallest fruit size ('Rossana' and 'Autumn Bliss') showed the highest nutritional value expressed through the highest TPH and TAG levels. However, some of the cultivars represented here may satisfy both producers' demands and contribute to the improvement of consumers' health.
PB  - Tubitak Scientific & Technical Research Council Turkey, Ankara
T2  - Turkish Journal of Agriculture and Forestry
T1  - Generative and fruit quality characteristics of primocane fruiting red raspberry cultivars
EP  - 296
IS  - 3
SP  - 289
VL  - 35
DO  - 10.3906/tar-1001-617
ER  - 

@article{
author = "Milivojević, Jasminka M and Nikolic, Mihailo D and Dragišić Maksimović, Jelena and Radivojević, Dragan",
year = "2011",
abstract = "Eight primocane fruiting red raspberry cultivars grown at the Experimental station "Radmilovac', a collective raspberry orchard of the Faculty of Agriculture, Belgrade University, were harvested in 2008 and 2009. The cultivars evaluated were 'Autumn Bliss', 'Lyulin', 'Polana', 'Polka', 'Himbo Top', 'Ruby', 'Rossana, and 'Heritage'. All cultivars were evaluated for their standard parameters of productivity (number of fruiting laterals and fruit per primocane, both yield per primocane and per meter of hedgerow) and fruit quality (fruit weight, number of drupelets per fruit, soluble solids content, and titratable acidity), and also of nutritional value (Total Antioxidant Capacity (TAC) and Total Phenolics (TPH)). The cultivars differed in terms of generative characteristics in both experimental years. In the 1st studied year, `Rossana' expressed the lowest values of all generative characteristics, whereas 'Heritage' yielded much higher per primocane and meter of hedgerow (107.2 g and 4.0 kg, respectively). An increase of cropping potential in all studied cultivars was recorded in the 2nd year of the experiment. A similar trend was observed with fruit weight values, although large differences were also found among the cultivars. The highest number of drupelets per fruit as well as the largest fruit in 2009 (4.6 g) was found in 'Polka'. 'Polka' also exhibited the highest level of soluble solids content in 2009 (14.4%), followed by 'Rossana (14.2%). It was found that raspberry cultivars with the smallest fruit size ('Rossana' and 'Autumn Bliss') showed the highest nutritional value expressed through the highest TPH and TAG levels. However, some of the cultivars represented here may satisfy both producers' demands and contribute to the improvement of consumers' health.",
publisher = "Tubitak Scientific & Technical Research Council Turkey, Ankara",
journal = "Turkish Journal of Agriculture and Forestry",
title = "Generative and fruit quality characteristics of primocane fruiting red raspberry cultivars",
pages = "296-289",
number = "3",
volume = "35",
doi = "10.3906/tar-1001-617"
}

Milivojević, J. M., Nikolic, M. D., Dragišić Maksimović, J.,& Radivojević, D.. (2011). Generative and fruit quality characteristics of primocane fruiting red raspberry cultivars. in Turkish Journal of Agriculture and Forestry
Tubitak Scientific & Technical Research Council Turkey, Ankara., 35(3), 289-296.
https://doi.org/10.3906/tar-1001-617

Milivojević JM, Nikolic MD, Dragišić Maksimović J, Radivojević D. Generative and fruit quality characteristics of primocane fruiting red raspberry cultivars. in Turkish Journal of Agriculture and Forestry. 2011;35(3):289-296.
doi:10.3906/tar-1001-617 .

Milivojević, Jasminka M, Nikolic, Mihailo D, Dragišić Maksimović, Jelena, Radivojević, Dragan, "Generative and fruit quality characteristics of primocane fruiting red raspberry cultivars" in Turkish Journal of Agriculture and Forestry, 35, no. 3 (2011):289-296,
https://doi.org/10.3906/tar-1001-617 . .