TY  - JOUR
AU  - Cakar, Uros
AU  - Petrović, Aleksandar
AU  - Pejin, Boris
AU  - Cakar, Mira
AU  - Živković, Marijana
AU  - Vajs, Vlatka E
AU  - Đorđević, Brizita
PY  - 2019
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1254
AB  - This study aimed to estimate the potential of the selected berry (strawberry) and drupe (apricot, plum and sweet cherry) fruits as the substrates for the production of new fruit wines enriched with phenolic compounds. Sweet cherry wine (cultivar Burlat) stood out both for the profound content of phenolics (followed by their chemical profile) and potent anti-DPPH radical activity. The same fruit wine samples exhibited high redox potentials, slightly lower than strawberry and plum wine samples. Therefore, sweet cherry cultivar Burlat may be well recommended for development of novel fruit-based products endowed with naturally occurring phenolics. In any case, the remaining four cultivars are also worth further research efforts, particularly apricot cultivar Keckemetska ruza, which is one of the representatives of greatly underestimated fruit type thus far as a substrate for the production of the relevant fruit wines.
PB  - Elsevier, Amsterdam
T2  - Scientia Horticulturae
T1  - Fruit as a substrate for a wine: A case study of selected berry and drupe fruit wines
EP  - 49
SP  - 42
VL  - 244
DO  - 10.1016/j.scienta.2018.09.020
ER  - 

@article{
author = "Cakar, Uros and Petrović, Aleksandar and Pejin, Boris and Cakar, Mira and Živković, Marijana and Vajs, Vlatka E and Đorđević, Brizita",
year = "2019",
abstract = "This study aimed to estimate the potential of the selected berry (strawberry) and drupe (apricot, plum and sweet cherry) fruits as the substrates for the production of new fruit wines enriched with phenolic compounds. Sweet cherry wine (cultivar Burlat) stood out both for the profound content of phenolics (followed by their chemical profile) and potent anti-DPPH radical activity. The same fruit wine samples exhibited high redox potentials, slightly lower than strawberry and plum wine samples. Therefore, sweet cherry cultivar Burlat may be well recommended for development of novel fruit-based products endowed with naturally occurring phenolics. In any case, the remaining four cultivars are also worth further research efforts, particularly apricot cultivar Keckemetska ruza, which is one of the representatives of greatly underestimated fruit type thus far as a substrate for the production of the relevant fruit wines.",
publisher = "Elsevier, Amsterdam",
journal = "Scientia Horticulturae",
title = "Fruit as a substrate for a wine: A case study of selected berry and drupe fruit wines",
pages = "49-42",
volume = "244",
doi = "10.1016/j.scienta.2018.09.020"
}

Cakar, U., Petrović, A., Pejin, B., Cakar, M., Živković, M., Vajs, V. E.,& Đorđević, B.. (2019). Fruit as a substrate for a wine: A case study of selected berry and drupe fruit wines. in Scientia Horticulturae
Elsevier, Amsterdam., 244, 42-49.
https://doi.org/10.1016/j.scienta.2018.09.020

Cakar U, Petrović A, Pejin B, Cakar M, Živković M, Vajs VE, Đorđević B. Fruit as a substrate for a wine: A case study of selected berry and drupe fruit wines. in Scientia Horticulturae. 2019;244:42-49.
doi:10.1016/j.scienta.2018.09.020 .

Cakar, Uros, Petrović, Aleksandar, Pejin, Boris, Cakar, Mira, Živković, Marijana, Vajs, Vlatka E, Đorđević, Brizita, "Fruit as a substrate for a wine: A case study of selected berry and drupe fruit wines" in Scientia Horticulturae, 244 (2019):42-49,
https://doi.org/10.1016/j.scienta.2018.09.020 . .

TY  - JOUR
AU  - Cakar, U.
AU  - Petrović, A.
AU  - Janković, M.
AU  - Pejin, Boris
AU  - Vajs, Vlatka E
AU  - Cakar, M.
AU  - Đorđević, B.
PY  - 2018
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1140
AB  - Introduction - Fruit and their products, including fruit wines, represent a rich source of natural bioactive compounds. This study focusing on fruit wines (prepared from commercially grown fruits by Serbian producers) has included the investigation of their chemical composition and biological activity. Materials and methods - Black chokeberry, blueberry, raspberry, blackberry and cherry were used for wine production by innovative vinification procedure, with or without using sugar and enzymatic preparation glycosidase, respectively. Selected phenolics were identified and quantified by UPLC/MS-MS analysis, while Total Phenolic Content (TPC) was determined by the Folin-Ciocalteu method. In addition to this, 2,2-diphenyl-1-picrylhydrazyl (DPPH) and FRAP (Ferric Reducing Ability of Plasma) methods were applied for the preliminary evaluation of anti-DPPH radical activity and redox potential respectively at in vitro conditions. Results and discussion - Among the fruit wines examined within this study, the blackberry one stood out for profound FRAP (115.23 mmol L-1 Fe2+), DPPH (1.11%) and TPC values (2,395 mg GAE L-1). On the other hand, the raspberry wine showed the lowest potential towards the aforementioned parameters. Using principal component analysis, these fruit wines were chemically differentiated, according to the predominant phenolic compounds. Conclusions - All fruit wine samples displayed a good antioxidant potential with the blackberry one being most potent. Such a finding is of particular importance for Serbia as one of the leading producers of this edible fruit both in Europe and rest of the world.
PB  - Int Soc Horticultural Science-Ishs, Leuven
T2  - European Journal of Horticultural Science
T1  - Differentiation of wines made from berry and drupe fruits according to their phenolic profiles
EP  - 61
IS  - 1
SP  - 49
VL  - 83
DO  - 10.17660/eJHS.2018/83.1.7
ER  - 

@article{
author = "Cakar, U. and Petrović, A. and Janković, M. and Pejin, Boris and Vajs, Vlatka E and Cakar, M. and Đorđević, B.",
year = "2018",
abstract = "Introduction - Fruit and their products, including fruit wines, represent a rich source of natural bioactive compounds. This study focusing on fruit wines (prepared from commercially grown fruits by Serbian producers) has included the investigation of their chemical composition and biological activity. Materials and methods - Black chokeberry, blueberry, raspberry, blackberry and cherry were used for wine production by innovative vinification procedure, with or without using sugar and enzymatic preparation glycosidase, respectively. Selected phenolics were identified and quantified by UPLC/MS-MS analysis, while Total Phenolic Content (TPC) was determined by the Folin-Ciocalteu method. In addition to this, 2,2-diphenyl-1-picrylhydrazyl (DPPH) and FRAP (Ferric Reducing Ability of Plasma) methods were applied for the preliminary evaluation of anti-DPPH radical activity and redox potential respectively at in vitro conditions. Results and discussion - Among the fruit wines examined within this study, the blackberry one stood out for profound FRAP (115.23 mmol L-1 Fe2+), DPPH (1.11%) and TPC values (2,395 mg GAE L-1). On the other hand, the raspberry wine showed the lowest potential towards the aforementioned parameters. Using principal component analysis, these fruit wines were chemically differentiated, according to the predominant phenolic compounds. Conclusions - All fruit wine samples displayed a good antioxidant potential with the blackberry one being most potent. Such a finding is of particular importance for Serbia as one of the leading producers of this edible fruit both in Europe and rest of the world.",
publisher = "Int Soc Horticultural Science-Ishs, Leuven",
journal = "European Journal of Horticultural Science",
title = "Differentiation of wines made from berry and drupe fruits according to their phenolic profiles",
pages = "61-49",
number = "1",
volume = "83",
doi = "10.17660/eJHS.2018/83.1.7"
}

Cakar, U., Petrović, A., Janković, M., Pejin, B., Vajs, V. E., Cakar, M.,& Đorđević, B.. (2018). Differentiation of wines made from berry and drupe fruits according to their phenolic profiles. in European Journal of Horticultural Science
Int Soc Horticultural Science-Ishs, Leuven., 83(1), 49-61.
https://doi.org/10.17660/eJHS.2018/83.1.7

Cakar U, Petrović A, Janković M, Pejin B, Vajs VE, Cakar M, Đorđević B. Differentiation of wines made from berry and drupe fruits according to their phenolic profiles. in European Journal of Horticultural Science. 2018;83(1):49-61.
doi:10.17660/eJHS.2018/83.1.7 .

Cakar, U., Petrović, A., Janković, M., Pejin, Boris, Vajs, Vlatka E, Cakar, M., Đorđević, B., "Differentiation of wines made from berry and drupe fruits according to their phenolic profiles" in European Journal of Horticultural Science, 83, no. 1 (2018):49-61,
https://doi.org/10.17660/eJHS.2018/83.1.7 . .

TY  - JOUR
AU  - Đorđević, Neda O.
AU  - Novaković, Miroslav M.
AU  - Pejin, Boris
AU  - Mutic, Jelena J.
AU  - Vajs, Vlatka E
AU  - Pajović, Snežana B.
AU  - Tešević, Vele
PY  - 2017
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1083
AB  - Samples of the selected red wine varieties grown in Montenegro (Merlot, Cabernet Sauvignon and Vranac; vintages 2010-2012) were compared according to total phenolic content, anti-DPPH radical activity, phenolic profile and elemental composition. All the samples showed profound anti-DPPH radical activity, due to high content of total phenolic compounds (R=0.92). The most abundant phenolics were catechin and gallic acid with the highest values recorded for Merlot 2012 (43.22 and 28.65mg/L, respectively). In addition to this, the content of essential elements including the potentially toxic ones was within healthy (safe) level for all the samples analysed. This study has actually pointed out Merlot wine variety as the best quality one, though all three varieties may be used as safe and health-promoting nutritional products. [GRAPHICS] .
PB  - Taylor & Francis Ltd, Abingdon
T2  - Natural Product Research
T1  - Comparative analytical study of the selected wine varieties grown in Montenegro
EP  - 1830
IS  - 15
SP  - 1825
VL  - 31
DO  - 10.1080/14786419.2017.1289209
ER  - 

@article{
author = "Đorđević, Neda O. and Novaković, Miroslav M. and Pejin, Boris and Mutic, Jelena J. and Vajs, Vlatka E and Pajović, Snežana B. and Tešević, Vele",
year = "2017",
abstract = "Samples of the selected red wine varieties grown in Montenegro (Merlot, Cabernet Sauvignon and Vranac; vintages 2010-2012) were compared according to total phenolic content, anti-DPPH radical activity, phenolic profile and elemental composition. All the samples showed profound anti-DPPH radical activity, due to high content of total phenolic compounds (R=0.92). The most abundant phenolics were catechin and gallic acid with the highest values recorded for Merlot 2012 (43.22 and 28.65mg/L, respectively). In addition to this, the content of essential elements including the potentially toxic ones was within healthy (safe) level for all the samples analysed. This study has actually pointed out Merlot wine variety as the best quality one, though all three varieties may be used as safe and health-promoting nutritional products. [GRAPHICS] .",
publisher = "Taylor & Francis Ltd, Abingdon",
journal = "Natural Product Research",
title = "Comparative analytical study of the selected wine varieties grown in Montenegro",
pages = "1830-1825",
number = "15",
volume = "31",
doi = "10.1080/14786419.2017.1289209"
}

Đorđević, N. O., Novaković, M. M., Pejin, B., Mutic, J. J., Vajs, V. E., Pajović, S. B.,& Tešević, V.. (2017). Comparative analytical study of the selected wine varieties grown in Montenegro. in Natural Product Research
Taylor & Francis Ltd, Abingdon., 31(15), 1825-1830.
https://doi.org/10.1080/14786419.2017.1289209

Đorđević NO, Novaković MM, Pejin B, Mutic JJ, Vajs VE, Pajović SB, Tešević V. Comparative analytical study of the selected wine varieties grown in Montenegro. in Natural Product Research. 2017;31(15):1825-1830.
doi:10.1080/14786419.2017.1289209 .

Đorđević, Neda O., Novaković, Miroslav M., Pejin, Boris, Mutic, Jelena J., Vajs, Vlatka E, Pajović, Snežana B., Tešević, Vele, "Comparative analytical study of the selected wine varieties grown in Montenegro" in Natural Product Research, 31, no. 15 (2017):1825-1830,
https://doi.org/10.1080/14786419.2017.1289209 . .

TY  - JOUR
AU  - Pejin, Boris
AU  - Iodice, Carmine
AU  - Stanimirović, Bojana
AU  - Vajs, Vlatka E
AU  - Tešević, Vele
PY  - 2014
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/743
AB  - In continuation of our phytochemical survey of Lobaria pulmonaria has led to the identification of deoxystictic acid in this foliose lichen species for the first time. The isolated β-orcinol depsidone showed moderate anti-hydroxyl radical activity using fluorescence spectroscopy at in vitro conditions. Phytochemistry Aromatic secondary metabolite Anti-hydroxyl radical activity. This work was supported by the Ministry of Education, Science and Technological Development of the Republic of Serbia (Research grant No. 172053). The assistance of Mr. V. Mirra (CNR-ICB, Pozzuoli-Naples, Italy) is gratefully acknowledged.
PB  - Chemical Publishing Co.
T2  - Asian Journal of Chemistry
T1  - A novel β-orcinol depsidone of lichen lobaria pulmonaria
EP  - 8258
IS  - 23
SP  - 8257
VL  - 26
DO  - 10.14233/ajchem.2014.17834
ER  - 

@article{
author = "Pejin, Boris and Iodice, Carmine and Stanimirović, Bojana and Vajs, Vlatka E and Tešević, Vele",
year = "2014",
abstract = "In continuation of our phytochemical survey of Lobaria pulmonaria has led to the identification of deoxystictic acid in this foliose lichen species for the first time. The isolated β-orcinol depsidone showed moderate anti-hydroxyl radical activity using fluorescence spectroscopy at in vitro conditions. Phytochemistry Aromatic secondary metabolite Anti-hydroxyl radical activity. This work was supported by the Ministry of Education, Science and Technological Development of the Republic of Serbia (Research grant No. 172053). The assistance of Mr. V. Mirra (CNR-ICB, Pozzuoli-Naples, Italy) is gratefully acknowledged.",
publisher = "Chemical Publishing Co.",
journal = "Asian Journal of Chemistry",
title = "A novel β-orcinol depsidone of lichen lobaria pulmonaria",
pages = "8258-8257",
number = "23",
volume = "26",
doi = "10.14233/ajchem.2014.17834"
}

Pejin, B., Iodice, C., Stanimirović, B., Vajs, V. E.,& Tešević, V.. (2014). A novel β-orcinol depsidone of lichen lobaria pulmonaria. in Asian Journal of Chemistry
Chemical Publishing Co.., 26(23), 8257-8258.
https://doi.org/10.14233/ajchem.2014.17834

Pejin B, Iodice C, Stanimirović B, Vajs VE, Tešević V. A novel β-orcinol depsidone of lichen lobaria pulmonaria. in Asian Journal of Chemistry. 2014;26(23):8257-8258.
doi:10.14233/ajchem.2014.17834 .

Pejin, Boris, Iodice, Carmine, Stanimirović, Bojana, Vajs, Vlatka E, Tešević, Vele, "A novel β-orcinol depsidone of lichen lobaria pulmonaria" in Asian Journal of Chemistry, 26, no. 23 (2014):8257-8258,
https://doi.org/10.14233/ajchem.2014.17834 . .

TY  - JOUR
AU  - Pejin, Boris
AU  - Tommonaro, Giuseppina
AU  - Iodice, Carmine
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
AU  - De Rosa, Salvatore
PY  - 2013
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/660
AB  - The phytochemical investigation conducted on a foliose lichen, Lobaria pulmonaria (L.) Hoffm. (Lobariaceae), led to the isolation of a new depsidone in the form of its diacetate derivative which showed a moderate acetylcholinesterase inhibition activity (1 mu g) in vitro. This is the first record of identified depsidone structure in searching for these inhibitors.
PB  - Informa Healthcare, London
T2  - Journal of Enzyme Inhibition and Medicinal Chemistry
T1  - A new depsidone of Lobaria pulmonaria with acetylcholinesterase inhibition activity
EP  - 878
IS  - 4
SP  - 876
VL  - 28
DO  - 10.3109/14756366.2012.677839
ER  - 

@article{
author = "Pejin, Boris and Tommonaro, Giuseppina and Iodice, Carmine and Tešević, Vele and Vajs, Vlatka E and De Rosa, Salvatore",
year = "2013",
abstract = "The phytochemical investigation conducted on a foliose lichen, Lobaria pulmonaria (L.) Hoffm. (Lobariaceae), led to the isolation of a new depsidone in the form of its diacetate derivative which showed a moderate acetylcholinesterase inhibition activity (1 mu g) in vitro. This is the first record of identified depsidone structure in searching for these inhibitors.",
publisher = "Informa Healthcare, London",
journal = "Journal of Enzyme Inhibition and Medicinal Chemistry",
title = "A new depsidone of Lobaria pulmonaria with acetylcholinesterase inhibition activity",
pages = "878-876",
number = "4",
volume = "28",
doi = "10.3109/14756366.2012.677839"
}

Pejin, B., Tommonaro, G., Iodice, C., Tešević, V., Vajs, V. E.,& De Rosa, S.. (2013). A new depsidone of Lobaria pulmonaria with acetylcholinesterase inhibition activity. in Journal of Enzyme Inhibition and Medicinal Chemistry
Informa Healthcare, London., 28(4), 876-878.
https://doi.org/10.3109/14756366.2012.677839

Pejin B, Tommonaro G, Iodice C, Tešević V, Vajs VE, De Rosa S. A new depsidone of Lobaria pulmonaria with acetylcholinesterase inhibition activity. in Journal of Enzyme Inhibition and Medicinal Chemistry. 2013;28(4):876-878.
doi:10.3109/14756366.2012.677839 .

Pejin, Boris, Tommonaro, Giuseppina, Iodice, Carmine, Tešević, Vele, Vajs, Vlatka E, De Rosa, Salvatore, "A new depsidone of Lobaria pulmonaria with acetylcholinesterase inhibition activity" in Journal of Enzyme Inhibition and Medicinal Chemistry, 28, no. 4 (2013):876-878,
https://doi.org/10.3109/14756366.2012.677839 . .

TY  - JOUR
AU  - Pejin, Boris
AU  - Vujisic, Ljubodrag V
AU  - Sabovljević, Marko S
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
PY  - 2012
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/524
PB  - Springer, New York
T2  - Chemistry of Natural Compounds
T1  - THE MOSS Mnium hornum, A PROMISING SOURCE OF ARACHIDONIC ACID
EP  - 121
IS  - 1
SP  - 120
VL  - 48
DO  - 10.1007/s10600-012-0175-7
ER  - 

@article{
author = "Pejin, Boris and Vujisic, Ljubodrag V and Sabovljević, Marko S and Tešević, Vele and Vajs, Vlatka E",
year = "2012",
publisher = "Springer, New York",
journal = "Chemistry of Natural Compounds",
title = "THE MOSS Mnium hornum, A PROMISING SOURCE OF ARACHIDONIC ACID",
pages = "121-120",
number = "1",
volume = "48",
doi = "10.1007/s10600-012-0175-7"
}

Pejin, B., Vujisic, L. V., Sabovljević, M. S., Tešević, V.,& Vajs, V. E.. (2012). THE MOSS Mnium hornum, A PROMISING SOURCE OF ARACHIDONIC ACID. in Chemistry of Natural Compounds
Springer, New York., 48(1), 120-121.
https://doi.org/10.1007/s10600-012-0175-7

Pejin B, Vujisic LV, Sabovljević MS, Tešević V, Vajs VE. THE MOSS Mnium hornum, A PROMISING SOURCE OF ARACHIDONIC ACID. in Chemistry of Natural Compounds. 2012;48(1):120-121.
doi:10.1007/s10600-012-0175-7 .

Pejin, Boris, Vujisic, Ljubodrag V, Sabovljević, Marko S, Tešević, Vele, Vajs, Vlatka E, "THE MOSS Mnium hornum, A PROMISING SOURCE OF ARACHIDONIC ACID" in Chemistry of Natural Compounds, 48, no. 1 (2012):120-121,
https://doi.org/10.1007/s10600-012-0175-7 . .

TY  - JOUR
AU  - Pejin, Boris
AU  - Glamočlija, Jasmina
AU  - Ciric, A.
AU  - Radotić, Ksenija
AU  - Vajs, Vlatka E
AU  - Tešević, Vele
AU  - Hegediš, Aleksandar
AU  - Karaman, I.
AU  - Horvatović, Mladen
AU  - Soković, Marina
PY  - 2012
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/614
AB  - The antimicrobial activity of the freshwater bryozoan Hyalinella punctata (Hancock, 1850) was tested by microdilution method against eight bacteria and eight fungi for the first time. All five crude extracts (hexane, acetone, dimethyl sulfoxide, methanol and water) showed good antibacterial and antifungal potential in vitro wherein the acetone extract was the most active (MICs 0.50-7.00 mu g/ml and MBCs 2.50-10.00 mu g/ml).
PB  - Inst Materials Physics
T2  - Digest Journal of Nanomaterials and Biostructures
T1  - Antimicrobial activity of the freshwater bryozoan hyalinella punctata (Hancock, 1850)
EP  - 1026
IS  - 3
SP  - 1021
VL  - 7
UR  - https://hdl.handle.net/21.15107/rcub_cherry_1565
ER  - 

@article{
author = "Pejin, Boris and Glamočlija, Jasmina and Ciric, A. and Radotić, Ksenija and Vajs, Vlatka E and Tešević, Vele and Hegediš, Aleksandar and Karaman, I. and Horvatović, Mladen and Soković, Marina",
year = "2012",
abstract = "The antimicrobial activity of the freshwater bryozoan Hyalinella punctata (Hancock, 1850) was tested by microdilution method against eight bacteria and eight fungi for the first time. All five crude extracts (hexane, acetone, dimethyl sulfoxide, methanol and water) showed good antibacterial and antifungal potential in vitro wherein the acetone extract was the most active (MICs 0.50-7.00 mu g/ml and MBCs 2.50-10.00 mu g/ml).",
publisher = "Inst Materials Physics",
journal = "Digest Journal of Nanomaterials and Biostructures",
title = "Antimicrobial activity of the freshwater bryozoan hyalinella punctata (Hancock, 1850)",
pages = "1026-1021",
number = "3",
volume = "7",
url = "https://hdl.handle.net/21.15107/rcub_cherry_1565"
}

Pejin, B., Glamočlija, J., Ciric, A., Radotić, K., Vajs, V. E., Tešević, V., Hegediš, A., Karaman, I., Horvatović, M.,& Soković, M.. (2012). Antimicrobial activity of the freshwater bryozoan hyalinella punctata (Hancock, 1850). in Digest Journal of Nanomaterials and Biostructures
Inst Materials Physics., 7(3), 1021-1026.
https://hdl.handle.net/21.15107/rcub_cherry_1565

Pejin B, Glamočlija J, Ciric A, Radotić K, Vajs VE, Tešević V, Hegediš A, Karaman I, Horvatović M, Soković M. Antimicrobial activity of the freshwater bryozoan hyalinella punctata (Hancock, 1850). in Digest Journal of Nanomaterials and Biostructures. 2012;7(3):1021-1026.
https://hdl.handle.net/21.15107/rcub_cherry_1565 .

Pejin, Boris, Glamočlija, Jasmina, Ciric, A., Radotić, Ksenija, Vajs, Vlatka E, Tešević, Vele, Hegediš, Aleksandar, Karaman, I., Horvatović, Mladen, Soković, Marina, "Antimicrobial activity of the freshwater bryozoan hyalinella punctata (Hancock, 1850)" in Digest Journal of Nanomaterials and Biostructures, 7, no. 3 (2012):1021-1026,
https://hdl.handle.net/21.15107/rcub_cherry_1565 .

TY  - JOUR
AU  - Pejin, Boris
AU  - Iodice, Carmine
AU  - Tommonaro, Giuseppina
AU  - Sabovljević, Marko S
AU  - Bianco, Armandodoriano
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
AU  - De Rosa, Salvatore
PY  - 2012
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/577
AB  - Although the second biggest terrestrial group of plants, bryophytes remain poorly known chemically compared to the angiosperms. In this article, the sugars of the moss Rhodobryum ontariense, an unstudied representative of the medicinally known genus, are reported. The chemical analysis revealed the usual plant sugar sucrose, and a new sugar, fructooligosaccharide 1-kestose, which is reported first not only for the genus Rhodobryum, but also for mosses. The trisaccharides have been scantily reported in bryophytes hitherto. This gives more significance to this study for further investigation of its role in the moss species. The health-promoting effect of 1-kestose is also briefly discussed.
PB  - Taylor & Francis Ltd, Abingdon
T2  - Natural Product Research
T1  - Sugar composition of the moss Rhodobryum ontariense (Kindb.) Kindb.
EP  - 215
IS  - 3
SP  - 209
VL  - 26
DO  - 10.1080/14786419.2010.535163
ER  - 

@article{
author = "Pejin, Boris and Iodice, Carmine and Tommonaro, Giuseppina and Sabovljević, Marko S and Bianco, Armandodoriano and Tešević, Vele and Vajs, Vlatka E and De Rosa, Salvatore",
year = "2012",
abstract = "Although the second biggest terrestrial group of plants, bryophytes remain poorly known chemically compared to the angiosperms. In this article, the sugars of the moss Rhodobryum ontariense, an unstudied representative of the medicinally known genus, are reported. The chemical analysis revealed the usual plant sugar sucrose, and a new sugar, fructooligosaccharide 1-kestose, which is reported first not only for the genus Rhodobryum, but also for mosses. The trisaccharides have been scantily reported in bryophytes hitherto. This gives more significance to this study for further investigation of its role in the moss species. The health-promoting effect of 1-kestose is also briefly discussed.",
publisher = "Taylor & Francis Ltd, Abingdon",
journal = "Natural Product Research",
title = "Sugar composition of the moss Rhodobryum ontariense (Kindb.) Kindb.",
pages = "215-209",
number = "3",
volume = "26",
doi = "10.1080/14786419.2010.535163"
}

Pejin, B., Iodice, C., Tommonaro, G., Sabovljević, M. S., Bianco, A., Tešević, V., Vajs, V. E.,& De Rosa, S.. (2012). Sugar composition of the moss Rhodobryum ontariense (Kindb.) Kindb.. in Natural Product Research
Taylor & Francis Ltd, Abingdon., 26(3), 209-215.
https://doi.org/10.1080/14786419.2010.535163

Pejin B, Iodice C, Tommonaro G, Sabovljević MS, Bianco A, Tešević V, Vajs VE, De Rosa S. Sugar composition of the moss Rhodobryum ontariense (Kindb.) Kindb.. in Natural Product Research. 2012;26(3):209-215.
doi:10.1080/14786419.2010.535163 .

Pejin, Boris, Iodice, Carmine, Tommonaro, Giuseppina, Sabovljević, Marko S, Bianco, Armandodoriano, Tešević, Vele, Vajs, Vlatka E, De Rosa, Salvatore, "Sugar composition of the moss Rhodobryum ontariense (Kindb.) Kindb." in Natural Product Research, 26, no. 3 (2012):209-215,
https://doi.org/10.1080/14786419.2010.535163 . .

TY  - JOUR
AU  - Pejin, Boris
AU  - Bianco, Armandodoriano
AU  - Newmaster, S
AU  - Sabovljević, Marko S
AU  - Vujisic, Ljubodrag V
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
AU  - De Rosa, Salvatore
PY  - 2012
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/511
AB  - The chemical composition of Rhodobryum ontariense (Kindb.) Kindb. has not been previously investigated. Fatty acids of this moss were analysed qualitatively and quantitatively with an aim to identify its corresponding pattern. A total of eight fatty acids were identified including two acetylenic ones: 9,12,15-octadecatrien-6-ynoic acid (42.26%), alpha-linolenic acid (20.32%), palmitic acid (14.31%), 9,12-octadecadienoic-6-ynoic acid (13.31%), linoleic acid (5.25%), oleic acid (2.47%), stearic acid (1.14%) and gamma-linolenic acid (0.92%). To our knowledge, this is the first record of acetylenic fatty acids in the genus Rhodobryum. In general, acetylenic fatty acids vary considerably among different moss groups and have been used as a chemotaxonomic character in bryophyte classifications. Other species of Rhodobryum from Asia have been traditionally used in ethno medicine by indigenous cultures. Two fatty acids of those reported here, 9,12,15-octadecatrien-6-ynoic and alpha-linolenic acid, have known cardio protective activity, which supports respective claims of traditional herbal use of these mosses.
PB  - Taylor & Francis Ltd, Abingdon
T2  - Natural Product Research
T1  - Fatty acids of Rhodobryum ontariense (Bryaceae)
EP  - 702
IS  - 8
SP  - 696
VL  - 26
DO  - 10.1080/14786419.2010.550580
ER  - 

@article{
author = "Pejin, Boris and Bianco, Armandodoriano and Newmaster, S and Sabovljević, Marko S and Vujisic, Ljubodrag V and Tešević, Vele and Vajs, Vlatka E and De Rosa, Salvatore",
year = "2012",
abstract = "The chemical composition of Rhodobryum ontariense (Kindb.) Kindb. has not been previously investigated. Fatty acids of this moss were analysed qualitatively and quantitatively with an aim to identify its corresponding pattern. A total of eight fatty acids were identified including two acetylenic ones: 9,12,15-octadecatrien-6-ynoic acid (42.26%), alpha-linolenic acid (20.32%), palmitic acid (14.31%), 9,12-octadecadienoic-6-ynoic acid (13.31%), linoleic acid (5.25%), oleic acid (2.47%), stearic acid (1.14%) and gamma-linolenic acid (0.92%). To our knowledge, this is the first record of acetylenic fatty acids in the genus Rhodobryum. In general, acetylenic fatty acids vary considerably among different moss groups and have been used as a chemotaxonomic character in bryophyte classifications. Other species of Rhodobryum from Asia have been traditionally used in ethno medicine by indigenous cultures. Two fatty acids of those reported here, 9,12,15-octadecatrien-6-ynoic and alpha-linolenic acid, have known cardio protective activity, which supports respective claims of traditional herbal use of these mosses.",
publisher = "Taylor & Francis Ltd, Abingdon",
journal = "Natural Product Research",
title = "Fatty acids of Rhodobryum ontariense (Bryaceae)",
pages = "702-696",
number = "8",
volume = "26",
doi = "10.1080/14786419.2010.550580"
}

Pejin, B., Bianco, A., Newmaster, S., Sabovljević, M. S., Vujisic, L. V., Tešević, V., Vajs, V. E.,& De Rosa, S.. (2012). Fatty acids of Rhodobryum ontariense (Bryaceae). in Natural Product Research
Taylor & Francis Ltd, Abingdon., 26(8), 696-702.
https://doi.org/10.1080/14786419.2010.550580

Pejin B, Bianco A, Newmaster S, Sabovljević MS, Vujisic LV, Tešević V, Vajs VE, De Rosa S. Fatty acids of Rhodobryum ontariense (Bryaceae). in Natural Product Research. 2012;26(8):696-702.
doi:10.1080/14786419.2010.550580 .

Pejin, Boris, Bianco, Armandodoriano, Newmaster, S, Sabovljević, Marko S, Vujisic, Ljubodrag V, Tešević, Vele, Vajs, Vlatka E, De Rosa, Salvatore, "Fatty acids of Rhodobryum ontariense (Bryaceae)" in Natural Product Research, 26, no. 8 (2012):696-702,
https://doi.org/10.1080/14786419.2010.550580 . .

TY  - JOUR
AU  - Pejin, Boris
AU  - Tommonaro, Giuseppina
AU  - Iodice, Carmine
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
AU  - De Rosa, S.
PY  - 2012
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/620
AB  - The continuation of our phytochemical survey of Lobaria pulmonaria (L.) Hoffm. (Lobariaceae), has led to the isolation and identification of a new lichen depsidone (1) characterised by the normal analytical and spectroscopic techniques. Unlike previously isolated depsidone (2) from the same species, the compound 1 has not showed activity in the acetylcholinesterase inhibition test on Thin-layer chromatography plate.
PB  - Inst Materials Physics
T2  - Digest Journal of Nanomaterials and Biostructures
T1  - A new lichen depsidone from l obaria pulmonaria
EP  - 1666
IS  - 4
SP  - 1663
VL  - 7
UR  - https://hdl.handle.net/21.15107/rcub_cherry_1566
ER  - 

@article{
author = "Pejin, Boris and Tommonaro, Giuseppina and Iodice, Carmine and Tešević, Vele and Vajs, Vlatka E and De Rosa, S.",
year = "2012",
abstract = "The continuation of our phytochemical survey of Lobaria pulmonaria (L.) Hoffm. (Lobariaceae), has led to the isolation and identification of a new lichen depsidone (1) characterised by the normal analytical and spectroscopic techniques. Unlike previously isolated depsidone (2) from the same species, the compound 1 has not showed activity in the acetylcholinesterase inhibition test on Thin-layer chromatography plate.",
publisher = "Inst Materials Physics",
journal = "Digest Journal of Nanomaterials and Biostructures",
title = "A new lichen depsidone from l obaria pulmonaria",
pages = "1666-1663",
number = "4",
volume = "7",
url = "https://hdl.handle.net/21.15107/rcub_cherry_1566"
}

Pejin, B., Tommonaro, G., Iodice, C., Tešević, V., Vajs, V. E.,& De Rosa, S.. (2012). A new lichen depsidone from l obaria pulmonaria. in Digest Journal of Nanomaterials and Biostructures
Inst Materials Physics., 7(4), 1663-1666.
https://hdl.handle.net/21.15107/rcub_cherry_1566

Pejin B, Tommonaro G, Iodice C, Tešević V, Vajs VE, De Rosa S. A new lichen depsidone from l obaria pulmonaria. in Digest Journal of Nanomaterials and Biostructures. 2012;7(4):1663-1666.
https://hdl.handle.net/21.15107/rcub_cherry_1566 .

Pejin, Boris, Tommonaro, Giuseppina, Iodice, Carmine, Tešević, Vele, Vajs, Vlatka E, De Rosa, S., "A new lichen depsidone from l obaria pulmonaria" in Digest Journal of Nanomaterials and Biostructures, 7, no. 4 (2012):1663-1666,
https://hdl.handle.net/21.15107/rcub_cherry_1566 .

TY  - JOUR
AU  - Pejin, Boris
AU  - Tommonaro, Giuseppina
AU  - Iodice, Carmine
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
PY  - 2012
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/591
AB  - As part of our ongoing project of new acetylcholinesterase inhibitors from lower marine and terrestrial species, a phytochemical investigation was conducted on a foliose lichen, Lobaria pulmonaria (L.) Hoffm. (Lobariaceae), from Bosnia and Herzegovina. The study led to the isolation of a mixture of acetylated depsidones which showed a moderate activity (0.5 mu g) in the acetylcholinesterase inhibition test on Thin-layer chromatography plate. Our results indicate for the first time the significance of depsidones, highly specific metabolites from lichen species, in searching for these inhibitors which still represent the best drugs currently available for the management of Alzheimer's disease.
PB  - Taylor & Francis Ltd, Abingdon
T2  - Natural Product Research
T1  - Acetylcholinesterase inhibition activity of acetylated depsidones from Lobaria pulmonaria
EP  - 1637
IS  - 17
SP  - 1634
VL  - 26
DO  - 10.1080/14786419.2011.585989
ER  - 

@article{
author = "Pejin, Boris and Tommonaro, Giuseppina and Iodice, Carmine and Tešević, Vele and Vajs, Vlatka E",
year = "2012",
abstract = "As part of our ongoing project of new acetylcholinesterase inhibitors from lower marine and terrestrial species, a phytochemical investigation was conducted on a foliose lichen, Lobaria pulmonaria (L.) Hoffm. (Lobariaceae), from Bosnia and Herzegovina. The study led to the isolation of a mixture of acetylated depsidones which showed a moderate activity (0.5 mu g) in the acetylcholinesterase inhibition test on Thin-layer chromatography plate. Our results indicate for the first time the significance of depsidones, highly specific metabolites from lichen species, in searching for these inhibitors which still represent the best drugs currently available for the management of Alzheimer's disease.",
publisher = "Taylor & Francis Ltd, Abingdon",
journal = "Natural Product Research",
title = "Acetylcholinesterase inhibition activity of acetylated depsidones from Lobaria pulmonaria",
pages = "1637-1634",
number = "17",
volume = "26",
doi = "10.1080/14786419.2011.585989"
}

Pejin, B., Tommonaro, G., Iodice, C., Tešević, V.,& Vajs, V. E.. (2012). Acetylcholinesterase inhibition activity of acetylated depsidones from Lobaria pulmonaria. in Natural Product Research
Taylor & Francis Ltd, Abingdon., 26(17), 1634-1637.
https://doi.org/10.1080/14786419.2011.585989

Pejin B, Tommonaro G, Iodice C, Tešević V, Vajs VE. Acetylcholinesterase inhibition activity of acetylated depsidones from Lobaria pulmonaria. in Natural Product Research. 2012;26(17):1634-1637.
doi:10.1080/14786419.2011.585989 .

Pejin, Boris, Tommonaro, Giuseppina, Iodice, Carmine, Tešević, Vele, Vajs, Vlatka E, "Acetylcholinesterase inhibition activity of acetylated depsidones from Lobaria pulmonaria" in Natural Product Research, 26, no. 17 (2012):1634-1637,
https://doi.org/10.1080/14786419.2011.585989 . .

TY  - JOUR
AU  - Pejin, Boris
AU  - Tommonaro, Giuseppina
AU  - Iodice, Carmine
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
PY  - 2012
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/538
AB  - A phytochemical investigation conducted on a folise lichen, Lobaria pulmonaria (L.) Hoffm. (Lobariaceae), from Bosnia and Herzegovina led to a mixture of methylated depsidones which showed acetylcholinesterase inhibition activity (2 mu g) in the acetylcholinesterase inhibition test on thin-layer chromatography plate. Present results indicate for the first time the potential of methylated depsidones in searching for these inhibitors, which still represent the best drugs currently available for the management of Alzheimer's disease.
PB  - Asian Journal Of Chemistry, Sahibabad
T2  - Asian Journal of Chemistry
T1  - Acetylcholinesterase Inhibition Activity of a Mixture of Methylated Depsidones from the Lichen Lobaria pulmonaria
EP  - 3262
IS  - 7
SP  - 3261
VL  - 24
UR  - https://hdl.handle.net/21.15107/rcub_cherry_1306
ER  - 

@article{
author = "Pejin, Boris and Tommonaro, Giuseppina and Iodice, Carmine and Tešević, Vele and Vajs, Vlatka E",
year = "2012",
abstract = "A phytochemical investigation conducted on a folise lichen, Lobaria pulmonaria (L.) Hoffm. (Lobariaceae), from Bosnia and Herzegovina led to a mixture of methylated depsidones which showed acetylcholinesterase inhibition activity (2 mu g) in the acetylcholinesterase inhibition test on thin-layer chromatography plate. Present results indicate for the first time the potential of methylated depsidones in searching for these inhibitors, which still represent the best drugs currently available for the management of Alzheimer's disease.",
publisher = "Asian Journal Of Chemistry, Sahibabad",
journal = "Asian Journal of Chemistry",
title = "Acetylcholinesterase Inhibition Activity of a Mixture of Methylated Depsidones from the Lichen Lobaria pulmonaria",
pages = "3262-3261",
number = "7",
volume = "24",
url = "https://hdl.handle.net/21.15107/rcub_cherry_1306"
}

Pejin, B., Tommonaro, G., Iodice, C., Tešević, V.,& Vajs, V. E.. (2012). Acetylcholinesterase Inhibition Activity of a Mixture of Methylated Depsidones from the Lichen Lobaria pulmonaria. in Asian Journal of Chemistry
Asian Journal Of Chemistry, Sahibabad., 24(7), 3261-3262.
https://hdl.handle.net/21.15107/rcub_cherry_1306

Pejin B, Tommonaro G, Iodice C, Tešević V, Vajs VE. Acetylcholinesterase Inhibition Activity of a Mixture of Methylated Depsidones from the Lichen Lobaria pulmonaria. in Asian Journal of Chemistry. 2012;24(7):3261-3262.
https://hdl.handle.net/21.15107/rcub_cherry_1306 .

Pejin, Boris, Tommonaro, Giuseppina, Iodice, Carmine, Tešević, Vele, Vajs, Vlatka E, "Acetylcholinesterase Inhibition Activity of a Mixture of Methylated Depsidones from the Lichen Lobaria pulmonaria" in Asian Journal of Chemistry, 24, no. 7 (2012):3261-3262,
https://hdl.handle.net/21.15107/rcub_cherry_1306 .

TY  - JOUR
AU  - Pejin, Boris
AU  - Vujisic, Ljubodrag V
AU  - Sabovljević, Marko S
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
PY  - 2012
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/525
AB  - The fatty acid compositions of the moss species Atrichum undulatum (Hedw.) P. Beauv. (Polytrichaceae) and Hypnum andoi A.J.E. Sm. (Hypnaceae) collected in winter time were analysed by gas chromatography (GC) and gas chromatography mass spectrometry (GC-MS) as a contribution to their chemistry. Eight fatty acids were identified in the chloroform/methanol extract 1:1 of A. undulatum (linoleic acid, 26.80%, palmitic acid, 22.17%, alpha-linolenic acid, 20.50%, oleic acid, 18.49%, arachidonic acid, 6.21%, stearic acid, 3.34%, cis-5,8,11,14,17-eicosapentaenoic acid, 1.52% and behenic acid, 1.01%), while six fatty acids were found in the same type of extract of H. andoi (palmitic acid, 63.48%, erucic acid, 12.38%, stearic acid, 8.08%, behenic acid, 6.26%, lignoceric acid, 5.16% and arachidic acid, 4.64%). According to this study, the moss A. undulatum can be considered as a good source of both essential fatty acids for humans (linoleic acid and alpha-linolenic acid) during the winter.
PB  - Savez hemijskih inženjera, Beograd
T2  - Hemijska Industrija
T1  - Fatty acid chemistry of Atrichum undulatum and Hypnum andoi
EP  - 209
IS  - 2
SP  - 207
VL  - 66
DO  - 10.2298/HEMIND110918074P
ER  - 

@article{
author = "Pejin, Boris and Vujisic, Ljubodrag V and Sabovljević, Marko S and Tešević, Vele and Vajs, Vlatka E",
year = "2012",
abstract = "The fatty acid compositions of the moss species Atrichum undulatum (Hedw.) P. Beauv. (Polytrichaceae) and Hypnum andoi A.J.E. Sm. (Hypnaceae) collected in winter time were analysed by gas chromatography (GC) and gas chromatography mass spectrometry (GC-MS) as a contribution to their chemistry. Eight fatty acids were identified in the chloroform/methanol extract 1:1 of A. undulatum (linoleic acid, 26.80%, palmitic acid, 22.17%, alpha-linolenic acid, 20.50%, oleic acid, 18.49%, arachidonic acid, 6.21%, stearic acid, 3.34%, cis-5,8,11,14,17-eicosapentaenoic acid, 1.52% and behenic acid, 1.01%), while six fatty acids were found in the same type of extract of H. andoi (palmitic acid, 63.48%, erucic acid, 12.38%, stearic acid, 8.08%, behenic acid, 6.26%, lignoceric acid, 5.16% and arachidic acid, 4.64%). According to this study, the moss A. undulatum can be considered as a good source of both essential fatty acids for humans (linoleic acid and alpha-linolenic acid) during the winter.",
publisher = "Savez hemijskih inženjera, Beograd",
journal = "Hemijska Industrija",
title = "Fatty acid chemistry of Atrichum undulatum and Hypnum andoi",
pages = "209-207",
number = "2",
volume = "66",
doi = "10.2298/HEMIND110918074P"
}

Pejin, B., Vujisic, L. V., Sabovljević, M. S., Tešević, V.,& Vajs, V. E.. (2012). Fatty acid chemistry of Atrichum undulatum and Hypnum andoi. in Hemijska Industrija
Savez hemijskih inženjera, Beograd., 66(2), 207-209.
https://doi.org/10.2298/HEMIND110918074P

Pejin B, Vujisic LV, Sabovljević MS, Tešević V, Vajs VE. Fatty acid chemistry of Atrichum undulatum and Hypnum andoi. in Hemijska Industrija. 2012;66(2):207-209.
doi:10.2298/HEMIND110918074P .

Pejin, Boris, Vujisic, Ljubodrag V, Sabovljević, Marko S, Tešević, Vele, Vajs, Vlatka E, "Fatty acid chemistry of Atrichum undulatum and Hypnum andoi" in Hemijska Industrija, 66, no. 2 (2012):207-209,
https://doi.org/10.2298/HEMIND110918074P . .

TY  - JOUR
AU  - Pejin, Boris
AU  - Sabovljević, Marko S
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
PY  - 2012
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/518
AB  - The identification of nystose and 1(F)-beta-fructofuranosylnystose in the oligosaccharide-rich fraction of the moss Rhodobryum ontariense (Kindb.) Kindb. (Bryaceae) by thin layer chromatography and high pressure chromatography with anion exchange-pulsed amperometric detector is discussed. According to our knowledge, it is the first record of these saccharides in the genus Rhodobryum as well as in the group of mosses as a whole. The findings are in good agreement with the recent isolation of 1-kestose from the same plant material and confirm that short-chain fructooligosaccharides, well known as prebiotics, are present in the examined bryophyte.
PB  - Adac-Cryptogamie, Paris
T2  - Cryptogamie Bryologie
T1  - Further study on fructooligosaccharides of Rhodobryum ontariense
EP  - 196
IS  - 2
SP  - 191
VL  - 33
DO  - 10.7872/cryb.v33.iss2.2012.191
ER  - 

@article{
author = "Pejin, Boris and Sabovljević, Marko S and Tešević, Vele and Vajs, Vlatka E",
year = "2012",
abstract = "The identification of nystose and 1(F)-beta-fructofuranosylnystose in the oligosaccharide-rich fraction of the moss Rhodobryum ontariense (Kindb.) Kindb. (Bryaceae) by thin layer chromatography and high pressure chromatography with anion exchange-pulsed amperometric detector is discussed. According to our knowledge, it is the first record of these saccharides in the genus Rhodobryum as well as in the group of mosses as a whole. The findings are in good agreement with the recent isolation of 1-kestose from the same plant material and confirm that short-chain fructooligosaccharides, well known as prebiotics, are present in the examined bryophyte.",
publisher = "Adac-Cryptogamie, Paris",
journal = "Cryptogamie Bryologie",
title = "Further study on fructooligosaccharides of Rhodobryum ontariense",
pages = "196-191",
number = "2",
volume = "33",
doi = "10.7872/cryb.v33.iss2.2012.191"
}

Pejin, B., Sabovljević, M. S., Tešević, V.,& Vajs, V. E.. (2012). Further study on fructooligosaccharides of Rhodobryum ontariense. in Cryptogamie Bryologie
Adac-Cryptogamie, Paris., 33(2), 191-196.
https://doi.org/10.7872/cryb.v33.iss2.2012.191

Pejin B, Sabovljević MS, Tešević V, Vajs VE. Further study on fructooligosaccharides of Rhodobryum ontariense. in Cryptogamie Bryologie. 2012;33(2):191-196.
doi:10.7872/cryb.v33.iss2.2012.191 .

Pejin, Boris, Sabovljević, Marko S, Tešević, Vele, Vajs, Vlatka E, "Further study on fructooligosaccharides of Rhodobryum ontariense" in Cryptogamie Bryologie, 33, no. 2 (2012):191-196,
https://doi.org/10.7872/cryb.v33.iss2.2012.191 . .

TY  - JOUR
AU  - Pejin, Boris
AU  - Vujisic, Ljubodrag V
AU  - Sabovljević, Aneta
AU  - Sabovljević, Marko S
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
PY  - 2011
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/464
AB  - The fatty acid composition of three mosses collected in Germany was preliminary analyzed by gas chromatography (GC-FID) and gas I chromatography-mass spectrometry (GC-MS) for the first time. It was found that Hypnum jutlandicum could be a promising source of elaidic acid (24.36%) while Bryum moravicum could represent an interesting reservoir of alpha-linolenic acid (19.55 %).
PB  - Asian Journal Of Chemistry, Sahibabad
T2  - Asian Journal of Chemistry
T1  - Fatty Acids of Some Moss Species from Germany
EP  - 5188
IS  - 11
SP  - 5187
VL  - 23
UR  - https://hdl.handle.net/21.15107/rcub_cherry_1214
ER  - 

@article{
author = "Pejin, Boris and Vujisic, Ljubodrag V and Sabovljević, Aneta and Sabovljević, Marko S and Tešević, Vele and Vajs, Vlatka E",
year = "2011",
abstract = "The fatty acid composition of three mosses collected in Germany was preliminary analyzed by gas chromatography (GC-FID) and gas I chromatography-mass spectrometry (GC-MS) for the first time. It was found that Hypnum jutlandicum could be a promising source of elaidic acid (24.36%) while Bryum moravicum could represent an interesting reservoir of alpha-linolenic acid (19.55 %).",
publisher = "Asian Journal Of Chemistry, Sahibabad",
journal = "Asian Journal of Chemistry",
title = "Fatty Acids of Some Moss Species from Germany",
pages = "5188-5187",
number = "11",
volume = "23",
url = "https://hdl.handle.net/21.15107/rcub_cherry_1214"
}

Pejin, B., Vujisic, L. V., Sabovljević, A., Sabovljević, M. S., Tešević, V.,& Vajs, V. E.. (2011). Fatty Acids of Some Moss Species from Germany. in Asian Journal of Chemistry
Asian Journal Of Chemistry, Sahibabad., 23(11), 5187-5188.
https://hdl.handle.net/21.15107/rcub_cherry_1214

Pejin B, Vujisic LV, Sabovljević A, Sabovljević MS, Tešević V, Vajs VE. Fatty Acids of Some Moss Species from Germany. in Asian Journal of Chemistry. 2011;23(11):5187-5188.
https://hdl.handle.net/21.15107/rcub_cherry_1214 .

Pejin, Boris, Vujisic, Ljubodrag V, Sabovljević, Aneta, Sabovljević, Marko S, Tešević, Vele, Vajs, Vlatka E, "Fatty Acids of Some Moss Species from Germany" in Asian Journal of Chemistry, 23, no. 11 (2011):5187-5188,
https://hdl.handle.net/21.15107/rcub_cherry_1214 .

TY  - JOUR
AU  - Pejin, Boris
AU  - Vujisic, Ljubodrag V
AU  - Sabovljević, Marko S
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
PY  - 2011
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/487
AB  - The essential oil composition of the moss Rhodobryum ontariense obtained by hydrodistillation was preliminary analyzed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). Thirteen compounds (86.41% of the total oil) were identified. The main chemical constituents were phytol (31.95%) and 1-octen-3-ol (15.44%). Such an abundance of phytol has not yet been reported in other mosses. Four chemicals (cis-decahydronaphthalene, allo-hedycaryol, jasmone and 2,5,5,8a-tetramethyl-1,4,4a,5,6,7,8,8a-octahydronaphthalene-1-carboxylic acid, methyl ester) are first records, not only for the genus Rhodobryum and mosses in general, but also for the group of bryophytes as a whole.
PB  - Adac-Cryptogamie, Paris
T2  - Cryptogamie Bryologie
T1  - Preliminary data on essential oil composition of the moss Rhodobryum ontariense (Kindb.) Kindb.
EP  - 117
IS  - 2
SP  - 113
VL  - 32
DO  - 10.7872/cryb.v32.iss1.2011.113
ER  - 

@article{
author = "Pejin, Boris and Vujisic, Ljubodrag V and Sabovljević, Marko S and Tešević, Vele and Vajs, Vlatka E",
year = "2011",
abstract = "The essential oil composition of the moss Rhodobryum ontariense obtained by hydrodistillation was preliminary analyzed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS). Thirteen compounds (86.41% of the total oil) were identified. The main chemical constituents were phytol (31.95%) and 1-octen-3-ol (15.44%). Such an abundance of phytol has not yet been reported in other mosses. Four chemicals (cis-decahydronaphthalene, allo-hedycaryol, jasmone and 2,5,5,8a-tetramethyl-1,4,4a,5,6,7,8,8a-octahydronaphthalene-1-carboxylic acid, methyl ester) are first records, not only for the genus Rhodobryum and mosses in general, but also for the group of bryophytes as a whole.",
publisher = "Adac-Cryptogamie, Paris",
journal = "Cryptogamie Bryologie",
title = "Preliminary data on essential oil composition of the moss Rhodobryum ontariense (Kindb.) Kindb.",
pages = "117-113",
number = "2",
volume = "32",
doi = "10.7872/cryb.v32.iss1.2011.113"
}

Pejin, B., Vujisic, L. V., Sabovljević, M. S., Tešević, V.,& Vajs, V. E.. (2011). Preliminary data on essential oil composition of the moss Rhodobryum ontariense (Kindb.) Kindb.. in Cryptogamie Bryologie
Adac-Cryptogamie, Paris., 32(2), 113-117.
https://doi.org/10.7872/cryb.v32.iss1.2011.113

Pejin B, Vujisic LV, Sabovljević MS, Tešević V, Vajs VE. Preliminary data on essential oil composition of the moss Rhodobryum ontariense (Kindb.) Kindb.. in Cryptogamie Bryologie. 2011;32(2):113-117.
doi:10.7872/cryb.v32.iss1.2011.113 .

Pejin, Boris, Vujisic, Ljubodrag V, Sabovljević, Marko S, Tešević, Vele, Vajs, Vlatka E, "Preliminary data on essential oil composition of the moss Rhodobryum ontariense (Kindb.) Kindb." in Cryptogamie Bryologie, 32, no. 2 (2011):113-117,
https://doi.org/10.7872/cryb.v32.iss1.2011.113 . .

TY  - JOUR
AU  - Pejin, Boris
AU  - Vujisic, Ljubodrag V
AU  - Sabovljević, Marko S
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
PY  - 2011
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/438
AB  - The fatty acid composition of the moss Calliergonella cuspidata (Hedw.) Loeske (Amblystegiaccae) was preliminary analyzed by gas chromatography (GC FID) and gas chromatography-mass spectrometry (GC-MS). Six fatty acids were identified in its chloroform-methanol extract 1/1: palmitic acid (66.83 %), stearic acid (11.73%), oleic acid (8.21 %), linolenic acid (6.01 %), alpha-linolenic acid (3.95 %) and arachidic acid (3.26 %). Arachidonic acid and cis-5,8,11,14,17-eicosapentaenoic acid, typical long-chain polyunsaturated fatty acids for many mosses, were not detected in Calliergonella cuspidata.
PB  - Asian Journal Of Chemistry, Sahibabad
T2  - Asian Journal of Chemistry
T1  - An Insight into Fatty Acid Composition of Calliergonella cuspidata
EP  - 5162
IS  - 11
SP  - 5161
VL  - 23
UR  - https://hdl.handle.net/21.15107/rcub_cherry_1213
ER  - 

@article{
author = "Pejin, Boris and Vujisic, Ljubodrag V and Sabovljević, Marko S and Tešević, Vele and Vajs, Vlatka E",
year = "2011",
abstract = "The fatty acid composition of the moss Calliergonella cuspidata (Hedw.) Loeske (Amblystegiaccae) was preliminary analyzed by gas chromatography (GC FID) and gas chromatography-mass spectrometry (GC-MS). Six fatty acids were identified in its chloroform-methanol extract 1/1: palmitic acid (66.83 %), stearic acid (11.73%), oleic acid (8.21 %), linolenic acid (6.01 %), alpha-linolenic acid (3.95 %) and arachidic acid (3.26 %). Arachidonic acid and cis-5,8,11,14,17-eicosapentaenoic acid, typical long-chain polyunsaturated fatty acids for many mosses, were not detected in Calliergonella cuspidata.",
publisher = "Asian Journal Of Chemistry, Sahibabad",
journal = "Asian Journal of Chemistry",
title = "An Insight into Fatty Acid Composition of Calliergonella cuspidata",
pages = "5162-5161",
number = "11",
volume = "23",
url = "https://hdl.handle.net/21.15107/rcub_cherry_1213"
}

Pejin, B., Vujisic, L. V., Sabovljević, M. S., Tešević, V.,& Vajs, V. E.. (2011). An Insight into Fatty Acid Composition of Calliergonella cuspidata. in Asian Journal of Chemistry
Asian Journal Of Chemistry, Sahibabad., 23(11), 5161-5162.
https://hdl.handle.net/21.15107/rcub_cherry_1213

Pejin B, Vujisic LV, Sabovljević MS, Tešević V, Vajs VE. An Insight into Fatty Acid Composition of Calliergonella cuspidata. in Asian Journal of Chemistry. 2011;23(11):5161-5162.
https://hdl.handle.net/21.15107/rcub_cherry_1213 .

Pejin, Boris, Vujisic, Ljubodrag V, Sabovljević, Marko S, Tešević, Vele, Vajs, Vlatka E, "An Insight into Fatty Acid Composition of Calliergonella cuspidata" in Asian Journal of Chemistry, 23, no. 11 (2011):5161-5162,
https://hdl.handle.net/21.15107/rcub_cherry_1213 .

TY  - JOUR
AU  - Pejin, Boris
AU  - Vujisic, Ljubodrag V
AU  - Sabovljević, Marko S
AU  - Sabovljević, Aneta
AU  - Tešević, Vele
AU  - Vajs, Vlatka E
PY  - 2010
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/421
AB  - Moss species of the family Brachytheciaceae, Kindbergia praelonga (Hedw.) Ochyra and Kindbergia stokesii (Turn.) Ochyra, were preliminarily analysed for their fatty acid composition with the aim of studying the chemical relationship of these two entities. Fatty acid methyl esters were examined by GC and GC MS in their methanol extracts. Thirteen fatty acids were identified. It is likely that the mosses are chemically distinguishable and should be treated as separate entities. However, additional chemical constituents of various moss samples, such as phenolic acids, their derivatives and flavonoids, must be also analyzed in order to support the re-examination of the relationship between these two species.
PB  - Srpsko hemijsko društvo, Beograd
T2  - Journal of the Serbian Chemical Society
T1  - Preliminary analysis of fatty acid chemistry of Kindbergia praelonga and Kindbergia stokesii (Brachytheciaceae)
EP  - 1640
IS  - 12
SP  - 1637
VL  - 75
DO  - 10.2298/JSC100209129P
ER  - 

@article{
author = "Pejin, Boris and Vujisic, Ljubodrag V and Sabovljević, Marko S and Sabovljević, Aneta and Tešević, Vele and Vajs, Vlatka E",
year = "2010",
abstract = "Moss species of the family Brachytheciaceae, Kindbergia praelonga (Hedw.) Ochyra and Kindbergia stokesii (Turn.) Ochyra, were preliminarily analysed for their fatty acid composition with the aim of studying the chemical relationship of these two entities. Fatty acid methyl esters were examined by GC and GC MS in their methanol extracts. Thirteen fatty acids were identified. It is likely that the mosses are chemically distinguishable and should be treated as separate entities. However, additional chemical constituents of various moss samples, such as phenolic acids, their derivatives and flavonoids, must be also analyzed in order to support the re-examination of the relationship between these two species.",
publisher = "Srpsko hemijsko društvo, Beograd",
journal = "Journal of the Serbian Chemical Society",
title = "Preliminary analysis of fatty acid chemistry of Kindbergia praelonga and Kindbergia stokesii (Brachytheciaceae)",
pages = "1640-1637",
number = "12",
volume = "75",
doi = "10.2298/JSC100209129P"
}

Pejin, B., Vujisic, L. V., Sabovljević, M. S., Sabovljević, A., Tešević, V.,& Vajs, V. E.. (2010). Preliminary analysis of fatty acid chemistry of Kindbergia praelonga and Kindbergia stokesii (Brachytheciaceae). in Journal of the Serbian Chemical Society
Srpsko hemijsko društvo, Beograd., 75(12), 1637-1640.
https://doi.org/10.2298/JSC100209129P

Pejin B, Vujisic LV, Sabovljević MS, Sabovljević A, Tešević V, Vajs VE. Preliminary analysis of fatty acid chemistry of Kindbergia praelonga and Kindbergia stokesii (Brachytheciaceae). in Journal of the Serbian Chemical Society. 2010;75(12):1637-1640.
doi:10.2298/JSC100209129P .

Pejin, Boris, Vujisic, Ljubodrag V, Sabovljević, Marko S, Sabovljević, Aneta, Tešević, Vele, Vajs, Vlatka E, "Preliminary analysis of fatty acid chemistry of Kindbergia praelonga and Kindbergia stokesii (Brachytheciaceae)" in Journal of the Serbian Chemical Society, 75, no. 12 (2010):1637-1640,
https://doi.org/10.2298/JSC100209129P . .

TY  - JOUR
AU  - Godevac, Dejan
AU  - Vujisic, Ljubodrag V
AU  - Mojović, Miloš
AU  - Ignjatović, Aleksandar
AU  - Spasojević, Ivan
AU  - Vajs, Vlatka E
PY  - 2008
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/289
AB  - A total of 20 components were identified in Allium ursinum volatile oil (AUVO) by GC-MS, and 10 of them are found for the first time in this plant species. The antioxidant capacity of AUVO was examined by beta-carotene-linoleic acid bleaching, lipid peroxidation by Fenton reaction, EPR spin-probing assay using stable nitroxide radicals, DPPH., and ABTS(.+) scavenging assays. Reaction mechanism of the volatile oil components with nitroxide radicals, based on IR spectra analysis, is proposed. AUVO demonstrated poor scavenging ability against DPPH, and ABTS(.+) comparing to synthetic antioxidants BHT and trolox, while in beta-carotene-linoleic acid system AUVO showed an effect comparable to those for BHT. AUVO was also capable to scavenge stable nitroxide radicals such as water-soluble Tempone, and 7-DS and 12-DS, incorporated into the liposome membrane. Finally, AUVO increased membrane fluidity, which could be an important feature for further in vivo investigation of some disorders, such as hypertension and atherosclerosis.
PB  - Elsevier Sci Ltd, Oxford
T2  - Food Chemistry
T1  - Evaluation of antioxidant capacity of Allium ursinum L. volatile oil and its effect on membrane fluidity
EP  - 1700
IS  - 4
SP  - 1692
VL  - 107
DO  - 10.1016/j.foodchem.2007.10.017
ER  - 

@article{
author = "Godevac, Dejan and Vujisic, Ljubodrag V and Mojović, Miloš and Ignjatović, Aleksandar and Spasojević, Ivan and Vajs, Vlatka E",
year = "2008",
abstract = "A total of 20 components were identified in Allium ursinum volatile oil (AUVO) by GC-MS, and 10 of them are found for the first time in this plant species. The antioxidant capacity of AUVO was examined by beta-carotene-linoleic acid bleaching, lipid peroxidation by Fenton reaction, EPR spin-probing assay using stable nitroxide radicals, DPPH., and ABTS(.+) scavenging assays. Reaction mechanism of the volatile oil components with nitroxide radicals, based on IR spectra analysis, is proposed. AUVO demonstrated poor scavenging ability against DPPH, and ABTS(.+) comparing to synthetic antioxidants BHT and trolox, while in beta-carotene-linoleic acid system AUVO showed an effect comparable to those for BHT. AUVO was also capable to scavenge stable nitroxide radicals such as water-soluble Tempone, and 7-DS and 12-DS, incorporated into the liposome membrane. Finally, AUVO increased membrane fluidity, which could be an important feature for further in vivo investigation of some disorders, such as hypertension and atherosclerosis.",
publisher = "Elsevier Sci Ltd, Oxford",
journal = "Food Chemistry",
title = "Evaluation of antioxidant capacity of Allium ursinum L. volatile oil and its effect on membrane fluidity",
pages = "1700-1692",
number = "4",
volume = "107",
doi = "10.1016/j.foodchem.2007.10.017"
}

Godevac, D., Vujisic, L. V., Mojović, M., Ignjatović, A., Spasojević, I.,& Vajs, V. E.. (2008). Evaluation of antioxidant capacity of Allium ursinum L. volatile oil and its effect on membrane fluidity. in Food Chemistry
Elsevier Sci Ltd, Oxford., 107(4), 1692-1700.
https://doi.org/10.1016/j.foodchem.2007.10.017

Godevac D, Vujisic LV, Mojović M, Ignjatović A, Spasojević I, Vajs VE. Evaluation of antioxidant capacity of Allium ursinum L. volatile oil and its effect on membrane fluidity. in Food Chemistry. 2008;107(4):1692-1700.
doi:10.1016/j.foodchem.2007.10.017 .

Godevac, Dejan, Vujisic, Ljubodrag V, Mojović, Miloš, Ignjatović, Aleksandar, Spasojević, Ivan, Vajs, Vlatka E, "Evaluation of antioxidant capacity of Allium ursinum L. volatile oil and its effect on membrane fluidity" in Food Chemistry, 107, no. 4 (2008):1692-1700,
https://doi.org/10.1016/j.foodchem.2007.10.017 . .

TY  - JOUR
AU  - Godevac, Dejan
AU  - Pejin, Boris
AU  - Zdunic, Gordana
AU  - Savikin, Katarina
AU  - Stesević, Danijela
AU  - Vajs, Vlatka E
AU  - Milosavljević, Slobodan
PY  - 2008
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/298
AB  - Rutin (1, main constituent) and two flavone C-glycosides, vitexin (2) and vitexin 2 ''-O-alpha-rhamnopyranoside (3) were isolated from the aerial parts of Onobrychis montana subsp. scardica. They were identified by H-1-NMR, C-13-NMR and UV-Vis spectroscopy (procedure with shift reagents), and high resolution ESI-MS. A relatively high content of 1 (5.27 mg/g of dry plant material), measured by HPLC, indicated O. montana subsp. scardica as a new natural source of this biologically active compound. The isolated flavonoid compounds might be of value as chemotaxonomic markers.
PB  - Srpsko hemijsko društvo, Beograd
T2  - Journal of the Serbian Chemical Society
T1  - Flavonoids from the aerial parts of Onobrychis montana subsp scardica
EP  - 529
IS  - 5
SP  - 525
VL  - 73
DO  - 10.2298/JSC0805525G
ER  - 

@article{
author = "Godevac, Dejan and Pejin, Boris and Zdunic, Gordana and Savikin, Katarina and Stesević, Danijela and Vajs, Vlatka E and Milosavljević, Slobodan",
year = "2008",
abstract = "Rutin (1, main constituent) and two flavone C-glycosides, vitexin (2) and vitexin 2 ''-O-alpha-rhamnopyranoside (3) were isolated from the aerial parts of Onobrychis montana subsp. scardica. They were identified by H-1-NMR, C-13-NMR and UV-Vis spectroscopy (procedure with shift reagents), and high resolution ESI-MS. A relatively high content of 1 (5.27 mg/g of dry plant material), measured by HPLC, indicated O. montana subsp. scardica as a new natural source of this biologically active compound. The isolated flavonoid compounds might be of value as chemotaxonomic markers.",
publisher = "Srpsko hemijsko društvo, Beograd",
journal = "Journal of the Serbian Chemical Society",
title = "Flavonoids from the aerial parts of Onobrychis montana subsp scardica",
pages = "529-525",
number = "5",
volume = "73",
doi = "10.2298/JSC0805525G"
}

Godevac, D., Pejin, B., Zdunic, G., Savikin, K., Stesević, D., Vajs, V. E.,& Milosavljević, S.. (2008). Flavonoids from the aerial parts of Onobrychis montana subsp scardica. in Journal of the Serbian Chemical Society
Srpsko hemijsko društvo, Beograd., 73(5), 525-529.
https://doi.org/10.2298/JSC0805525G

Godevac D, Pejin B, Zdunic G, Savikin K, Stesević D, Vajs VE, Milosavljević S. Flavonoids from the aerial parts of Onobrychis montana subsp scardica. in Journal of the Serbian Chemical Society. 2008;73(5):525-529.
doi:10.2298/JSC0805525G .

Godevac, Dejan, Pejin, Boris, Zdunic, Gordana, Savikin, Katarina, Stesević, Danijela, Vajs, Vlatka E, Milosavljević, Slobodan, "Flavonoids from the aerial parts of Onobrychis montana subsp scardica" in Journal of the Serbian Chemical Society, 73, no. 5 (2008):525-529,
https://doi.org/10.2298/JSC0805525G . .