Stanković, Sladan

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orcid::0000-0001-7002-3601
  • Stanković, Sladan (2)
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Author's Bibliography

Repellent activity of Tanacetum parthenium (L.) and Tanacetum vulgare (L.) essential oils against Leptinotarsa decemlineata (Say)

Lazarević, Jelica; Kostić, Igor; Milanović, Slobodan; Seslija-Jovanović, Darka; Krnjajić, Slobodan; Calic, Dusica D; Stanković, Sladan; Kostic, Miroslav

(Cambridge Univ Press, Cambridge, 2021)

TY  - JOUR
AU  - Lazarević, Jelica
AU  - Kostić, Igor
AU  - Milanović, Slobodan
AU  - Seslija-Jovanović, Darka
AU  - Krnjajić, Slobodan
AU  - Calic, Dusica D
AU  - Stanković, Sladan
AU  - Kostic, Miroslav
PY  - 2021
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1506
AB  - The Colorado potato beetle, Leptinotarsa decemlineata (Say), is one of the most destructive pest species to have developed resistance to most chemical insecticides. We determined the composition and evaluated the potential of Tanacetum parthenium L. and Tanacetum vulgare L. (Asteraceae family) essential oil (EO) application as an alternative eco-friendly control strategy against L. decemlineata. We assessed the antifeedant activity for L. decemlineata larvae and adults by estimating the damage to potato leaves treated with three concentrations of EOs dissolved in ethanol (0.125, 0.25 and 0.5%). Results showed that T. parthenium EO was more effective against larvae, and T. vulgare was more effective against adults. In an olfactometer assay, the time required to choose an untreated leaf disc did not depend on the Tanacetum species, or life stage examined. However, the concentration of EO exhibited a significant effect on the behaviour of both developmental stages. At higher EO concentrations, both third instar larvae and adults require less time to choose an untreated leaf disc. Additionally, T. parthenium EO provoked more rapid movement away from the treated leaf disc than T. vulgare, especially at the highest concentration. Successful modification of L. decemlineata behaviour by the two Tanacetum oils suggests that they possess the potential for use in potato protection.
PB  - Cambridge Univ Press, Cambridge
T2  - Bulletin of Entomological Research
T1  - Repellent activity of Tanacetum parthenium (L.) and Tanacetum vulgare (L.) essential oils against Leptinotarsa decemlineata (Say)
EP  - 199
IS  - 2
SP  - 190
VL  - 111
DO  - 10.1017/S0007485320000504
ER  - 
@article{
author = "Lazarević, Jelica and Kostić, Igor and Milanović, Slobodan and Seslija-Jovanović, Darka and Krnjajić, Slobodan and Calic, Dusica D and Stanković, Sladan and Kostic, Miroslav",
year = "2021",
abstract = "The Colorado potato beetle, Leptinotarsa decemlineata (Say), is one of the most destructive pest species to have developed resistance to most chemical insecticides. We determined the composition and evaluated the potential of Tanacetum parthenium L. and Tanacetum vulgare L. (Asteraceae family) essential oil (EO) application as an alternative eco-friendly control strategy against L. decemlineata. We assessed the antifeedant activity for L. decemlineata larvae and adults by estimating the damage to potato leaves treated with three concentrations of EOs dissolved in ethanol (0.125, 0.25 and 0.5%). Results showed that T. parthenium EO was more effective against larvae, and T. vulgare was more effective against adults. In an olfactometer assay, the time required to choose an untreated leaf disc did not depend on the Tanacetum species, or life stage examined. However, the concentration of EO exhibited a significant effect on the behaviour of both developmental stages. At higher EO concentrations, both third instar larvae and adults require less time to choose an untreated leaf disc. Additionally, T. parthenium EO provoked more rapid movement away from the treated leaf disc than T. vulgare, especially at the highest concentration. Successful modification of L. decemlineata behaviour by the two Tanacetum oils suggests that they possess the potential for use in potato protection.",
publisher = "Cambridge Univ Press, Cambridge",
journal = "Bulletin of Entomological Research",
title = "Repellent activity of Tanacetum parthenium (L.) and Tanacetum vulgare (L.) essential oils against Leptinotarsa decemlineata (Say)",
pages = "199-190",
number = "2",
volume = "111",
doi = "10.1017/S0007485320000504"
}
Lazarević, J., Kostić, I., Milanović, S., Seslija-Jovanović, D., Krnjajić, S., Calic, D. D., Stanković, S.,& Kostic, M.. (2021). Repellent activity of Tanacetum parthenium (L.) and Tanacetum vulgare (L.) essential oils against Leptinotarsa decemlineata (Say). in Bulletin of Entomological Research
Cambridge Univ Press, Cambridge., 111(2), 190-199.
https://doi.org/10.1017/S0007485320000504
Lazarević J, Kostić I, Milanović S, Seslija-Jovanović D, Krnjajić S, Calic DD, Stanković S, Kostic M. Repellent activity of Tanacetum parthenium (L.) and Tanacetum vulgare (L.) essential oils against Leptinotarsa decemlineata (Say). in Bulletin of Entomological Research. 2021;111(2):190-199.
doi:10.1017/S0007485320000504 .
Lazarević, Jelica, Kostić, Igor, Milanović, Slobodan, Seslija-Jovanović, Darka, Krnjajić, Slobodan, Calic, Dusica D, Stanković, Sladan, Kostic, Miroslav, "Repellent activity of Tanacetum parthenium (L.) and Tanacetum vulgare (L.) essential oils against Leptinotarsa decemlineata (Say)" in Bulletin of Entomological Research, 111, no. 2 (2021):190-199,
https://doi.org/10.1017/S0007485320000504 . .
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Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes

Lakic, Zeljko; Stanković, Sladan; Pavlović, Slobodanka; Krnjajić, Slobodan; Popović, Vera

(Czech Academy Agricultural Sciences, Prague, 2019)

TY  - JOUR
AU  - Lakic, Zeljko
AU  - Stanković, Sladan
AU  - Pavlović, Slobodanka
AU  - Krnjajić, Slobodan
AU  - Popović, Vera
PY  - 2019
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1285
AB  - The field pea is very important when it comes to the nutrition of domestic animals, due to a high content of proteins in its grains and aboveground biomass. The aim of this study was to examine genetic variability in quantitative traits of newly created field pea hybrids. The researchers studied two cultivars, one line and their F-3 and F-4 hybrids. The following quantitative traits were analysed: number of pods per plant, number of grains per pod, 1000 seed weight and grain yield. The largest number of pods per plant was recorded for the Baccara x L-CC line hybrid, with a statistically significantly larger (P  lt  0.01) number of pods per plant than all the other investigated genotypes, lines and hybrids. L-CC line x Baccara, and Sasa x L-CC line had a significantly larger (P  lt  0.05) number of grains per pod. The smallest number of grains per pod was recorded for the Sasa and Baccara x Sasa hybrid. The genotype vs. year interaction had a significant (P  lt  0.05) influence on 1000 seed weight. Significantly higher (P  lt  0.05) 1000 seed weight was recorded for the Baccara genotype, when compared with all other investigated genotypes, lines and hybrids. The lowest 1000 seed weight was recorded for the L-CC line. The genotype x year interaction had a significant influence on the seed yield of field pea. During this research, high seed yields were achieved by the Baccara genotype and Baccara x L-CC line and Baccara x Sasa hybrids.
PB  - Czech Academy Agricultural Sciences, Prague
T2  - Czech Journal of Genetics and Plant Breeding
T1  - Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes
EP  - 7
IS  - 1
SP  - 1
VL  - 55
DO  - 10.17221/89/2017-CJGPB
ER  - 
@article{
author = "Lakic, Zeljko and Stanković, Sladan and Pavlović, Slobodanka and Krnjajić, Slobodan and Popović, Vera",
year = "2019",
abstract = "The field pea is very important when it comes to the nutrition of domestic animals, due to a high content of proteins in its grains and aboveground biomass. The aim of this study was to examine genetic variability in quantitative traits of newly created field pea hybrids. The researchers studied two cultivars, one line and their F-3 and F-4 hybrids. The following quantitative traits were analysed: number of pods per plant, number of grains per pod, 1000 seed weight and grain yield. The largest number of pods per plant was recorded for the Baccara x L-CC line hybrid, with a statistically significantly larger (P  lt  0.01) number of pods per plant than all the other investigated genotypes, lines and hybrids. L-CC line x Baccara, and Sasa x L-CC line had a significantly larger (P  lt  0.05) number of grains per pod. The smallest number of grains per pod was recorded for the Sasa and Baccara x Sasa hybrid. The genotype vs. year interaction had a significant (P  lt  0.05) influence on 1000 seed weight. Significantly higher (P  lt  0.05) 1000 seed weight was recorded for the Baccara genotype, when compared with all other investigated genotypes, lines and hybrids. The lowest 1000 seed weight was recorded for the L-CC line. The genotype x year interaction had a significant influence on the seed yield of field pea. During this research, high seed yields were achieved by the Baccara genotype and Baccara x L-CC line and Baccara x Sasa hybrids.",
publisher = "Czech Academy Agricultural Sciences, Prague",
journal = "Czech Journal of Genetics and Plant Breeding",
title = "Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes",
pages = "7-1",
number = "1",
volume = "55",
doi = "10.17221/89/2017-CJGPB"
}
Lakic, Z., Stanković, S., Pavlović, S., Krnjajić, S.,& Popović, V.. (2019). Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes. in Czech Journal of Genetics and Plant Breeding
Czech Academy Agricultural Sciences, Prague., 55(1), 1-7.
https://doi.org/10.17221/89/2017-CJGPB
Lakic Z, Stanković S, Pavlović S, Krnjajić S, Popović V. Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes. in Czech Journal of Genetics and Plant Breeding. 2019;55(1):1-7.
doi:10.17221/89/2017-CJGPB .
Lakic, Zeljko, Stanković, Sladan, Pavlović, Slobodanka, Krnjajić, Slobodan, Popović, Vera, "Genetic variability in quantitative traits of field pea (Pisum sativum L.) genotypes" in Czech Journal of Genetics and Plant Breeding, 55, no. 1 (2019):1-7,
https://doi.org/10.17221/89/2017-CJGPB . .
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