TY  - PAT
AU  - Radotić, Ksenija
AU  - Milenković, Ivana
AU  - Borisev, Milan
AU  - Spasić, Slađana
PY  - 2022
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1854
AB  - The present invention relates to organic nanoparticles, in particular orange carbon nanoparticles for use in the productivity of cultivated plants and a process for their use in increasing the productivity of cultivated plants. In particular, the present invention relates to the use of organic carbon nanoparticles used in the form of an aqueous solution to increase the content of photosynthetic pigments -chlorophyll a, -chlorophyll b and carotenoids, increase the intensity of photosynthesis and especially the yield of cultivated plants. The present invention also relates to a process for their use in increasing the content of photosynthetic pigments -chlorophyll a, -chlorophyll b and carotenoids and especially the yield of cultivated plants.
PB  - Intellectual Property Gazette, Republic of Serbia
T2  - Intellectual Property Gazzete, Republic of Serbia
T1  - Use of non-toxic organic nanoparticles to increase productivity of growed plants and procedure for their application (P-2021/0073)
IS  - 7
SP  - 7
UR  - https://hdl.handle.net/21.15107/rcub_rimsi_1854
ER  - 

@misc{
author = "Radotić, Ksenija and Milenković, Ivana and Borisev, Milan and Spasić, Slađana",
year = "2022",
abstract = "The present invention relates to organic nanoparticles, in particular orange carbon nanoparticles for use in the productivity of cultivated plants and a process for their use in increasing the productivity of cultivated plants. In particular, the present invention relates to the use of organic carbon nanoparticles used in the form of an aqueous solution to increase the content of photosynthetic pigments -chlorophyll a, -chlorophyll b and carotenoids, increase the intensity of photosynthesis and especially the yield of cultivated plants. The present invention also relates to a process for their use in increasing the content of photosynthetic pigments -chlorophyll a, -chlorophyll b and carotenoids and especially the yield of cultivated plants.",
publisher = "Intellectual Property Gazette, Republic of Serbia",
journal = "Intellectual Property Gazzete, Republic of Serbia",
title = "Use of non-toxic organic nanoparticles to increase productivity of growed plants and procedure for their application (P-2021/0073)",
number = "7",
pages = "7",
url = "https://hdl.handle.net/21.15107/rcub_rimsi_1854"
}

Radotić, K., Milenković, I., Borisev, M.,& Spasić, S.. (2022). Use of non-toxic organic nanoparticles to increase productivity of growed plants and procedure for their application (P-2021/0073). in Intellectual Property Gazzete, Republic of Serbia
Intellectual Property Gazette, Republic of Serbia.(7), 7.
https://hdl.handle.net/21.15107/rcub_rimsi_1854

Radotić K, Milenković I, Borisev M, Spasić S. Use of non-toxic organic nanoparticles to increase productivity of growed plants and procedure for their application (P-2021/0073). in Intellectual Property Gazzete, Republic of Serbia. 2022;(7):7.
https://hdl.handle.net/21.15107/rcub_rimsi_1854 .

Radotić, Ksenija, Milenković, Ivana, Borisev, Milan, Spasić, Slađana, "Use of non-toxic organic nanoparticles to increase productivity of growed plants and procedure for their application (P-2021/0073)" in Intellectual Property Gazzete, Republic of Serbia, no. 7 (2022):7,
https://hdl.handle.net/21.15107/rcub_rimsi_1854 .

TY  - JOUR
AU  - Milenković, Ivana
AU  - Borisev, Milan
AU  - Zhou, Yiqun
AU  - Spasić, Slađana
AU  - Leblanc, Roger M.
AU  - Radotić, Ksenija
PY  - 2021
UR  - http://rimsi.imsi.bg.ac.rs/handle/123456789/1431
AB  - The sustained increase in leaf photosynthesis may increase crop yield. Due to many limitations, plants use much less photosynthetic capacity than is theoretically possible. Plant nanobionics investigates nanoparticle application in living plants, which improves certain plant functions. We synthesized and tested nontoxic orange carbon dots (o-CDs) for the photosynthetic efficiency increase in maize (Zea mays L.). We applied o-CDs foliarly or by adding to the growth solution. The photosynthetic parameters and content of photosynthetic pigments were recorded. The total phenolic content (TPC) and total antioxidant activity (TAA) were measured to monitor the plant antioxidant response to o-CDs. The photosynthetic parameters' values were higher for foliar than for solution application. The 1 mg/L o-CDs applied foliarly and 5 mg/L in solution increased photosynthetic parameters in leaves. The o-CDs raised photosynthetic pigments. The TAA and TPC results indicate reduced antioxidant activity in the plant organs more exposed to o-CDs, depending on the way of application.
PB  - Amer Chemical Soc, Washington
T2  - Journal of Agricultural and Food Chemistry
T1  - Photosynthesis Enhancement in Maize via Nontoxic Orange Carbon Dots
EP  - 5451
IS  - 19
SP  - 5446
VL  - 69
DO  - 10.1021/acs.jafc.1c01094
ER  - 

@article{
author = "Milenković, Ivana and Borisev, Milan and Zhou, Yiqun and Spasić, Slađana and Leblanc, Roger M. and Radotić, Ksenija",
year = "2021",
abstract = "The sustained increase in leaf photosynthesis may increase crop yield. Due to many limitations, plants use much less photosynthetic capacity than is theoretically possible. Plant nanobionics investigates nanoparticle application in living plants, which improves certain plant functions. We synthesized and tested nontoxic orange carbon dots (o-CDs) for the photosynthetic efficiency increase in maize (Zea mays L.). We applied o-CDs foliarly or by adding to the growth solution. The photosynthetic parameters and content of photosynthetic pigments were recorded. The total phenolic content (TPC) and total antioxidant activity (TAA) were measured to monitor the plant antioxidant response to o-CDs. The photosynthetic parameters' values were higher for foliar than for solution application. The 1 mg/L o-CDs applied foliarly and 5 mg/L in solution increased photosynthetic parameters in leaves. The o-CDs raised photosynthetic pigments. The TAA and TPC results indicate reduced antioxidant activity in the plant organs more exposed to o-CDs, depending on the way of application.",
publisher = "Amer Chemical Soc, Washington",
journal = "Journal of Agricultural and Food Chemistry",
title = "Photosynthesis Enhancement in Maize via Nontoxic Orange Carbon Dots",
pages = "5451-5446",
number = "19",
volume = "69",
doi = "10.1021/acs.jafc.1c01094"
}

Milenković, I., Borisev, M., Zhou, Y., Spasić, S., Leblanc, R. M.,& Radotić, K.. (2021). Photosynthesis Enhancement in Maize via Nontoxic Orange Carbon Dots. in Journal of Agricultural and Food Chemistry
Amer Chemical Soc, Washington., 69(19), 5446-5451.
https://doi.org/10.1021/acs.jafc.1c01094

Milenković I, Borisev M, Zhou Y, Spasić S, Leblanc RM, Radotić K. Photosynthesis Enhancement in Maize via Nontoxic Orange Carbon Dots. in Journal of Agricultural and Food Chemistry. 2021;69(19):5446-5451.
doi:10.1021/acs.jafc.1c01094 .

Milenković, Ivana, Borisev, Milan, Zhou, Yiqun, Spasić, Slađana, Leblanc, Roger M., Radotić, Ksenija, "Photosynthesis Enhancement in Maize via Nontoxic Orange Carbon Dots" in Journal of Agricultural and Food Chemistry, 69, no. 19 (2021):5446-5451,
https://doi.org/10.1021/acs.jafc.1c01094 . .